@chicagopescetarian: Try this Dining Experience in Chicago!! Originally built in 1892 DUSEK’s in Pilsen neighborhood focuses on seasonality with its four-course menu, designed and led by Michelin-starred Chef Ryan Pfeiffer. It is also located in a historic building with lots of personality and eclectic music. Plus amazing new dishes from their new wood-fired oven! Would recommend: Steelhead Trout, Caramelized Mussels, endive salad and berry cream puff!. Maybe catch a show upstairs at Thalia Hall after! #dinnerandashow #chicagotiktok #chicagofood #foodtiktok #farmtotable #newtrend #trythis #pilsen

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