@iramsfoodstory: Lasagna roll ups For Cheese filling: 1 cup ricotta cheese 1 large egg Salt to taste 1 tbsp black pepper 1 cup spinach ( optional ) Meat sauce: 2 lb ground chicken 3 tbsp olive oil 3 tbsp minced garlic 1 cup tomatoes sauce Salt to taste 1 tbsp red chili flakes 1 tbsp soy sauce 1 tsp paprika powder Lasagna 1 box of lasagna sheets 2 cups mozzarella cheese 1/2 cup parmesan cheese, freshly grated For garnish Fresh basil leaves Red chili flakes Mozzarella cheese Italian seasoning Instructions Preheat oven to 400° and bring a large pot of salted water to a boil. While the water is heating up, heat olive oil over medium heat,add garlic and diced onions. Sauté for 5 minutes until translucent. Add the minced chicken. Cook until it changes its color. Add salt, pepper, red chili flakes, paprika powder, and tomato sauce. Cook for 15 minutes, or until cooked through and set aside. In a bowl combine ricotta cheese, egg chopped spinach, salt and pepper and set aside. Boil the lasagna sheets to al dente according to package instructions. Drain and rinse with cold water. This stops the sheets from cooking and cools them off for easy handling. Line the lasagna sheets and spread cream and chicken mixture evenly , about 2 tablespoons each. Roll up the sheet. In a baking dish add thin layer of meat sauce, top it with lasagna rolls. Top with remaining meat sauce, then sprinkle with mozzarella cheese, Parmesan Cheese and Italian seasoning . Cover with foil paper Bake for 40 minutes. If desired, remove foil and broil at 450° to brown the top more, watch it carefully during this time. Remove and garnish with fresh basil and red chili flakes. #lasagna #lasagnarollups #chickenlasagna

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Wednesday 05 April 2023 20:47:51 GMT