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ShrimpTusks
ShrimpTusks
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Saturday 22 April 2023 01:06:36 GMT
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2025-08-30 10:48:52
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Corn Cheese Tres Leches. Was craving an Indonesian snack called Jasuke (abbreviation of Jagung-Susu-Keju // Corn-Milk-Cheese). Basically it’s steamed corn in a cup, drizzled with condensed milk, and topped with grated cheese. But also wanted milk cake so this was the result. Cake: 4 eggs, separated 200g sugar 200g plain flour 5g baking powder 100ml milk Vanilla extract 1. Prepare two bowls. One for egg whites and one for yolks. 2. Whip egg whites until foamy and add 150g sugar gradually. Whip until stiff peaks form. 3. Add vanilla and 50g sugar to egg yolks. Beat until pale and fluffy. Add milk then flour and baking powder. Mix it in and don’t overmix. 4. Add 1/3 of whipped egg whites into yolk mixture to loosen it. Then fold the remaining egg whites in thirds until just combined. 5. Bake at 160C fan oven (no need to butter or line it as it will help the cake to rise). This should take around 40-45 mins. Corn milk: 1-2 tins of sweetcorn, drained Half can of sweetened condensed milk Half can evaporated milk Milk Salt 1. Blend sweetcorn. 2. Add remaining ingredients. 3. Leave to rest in the fridge for at least an hour. 4. Strain. Frosting: 3 heaped tbsp cream cheese 200ml double cream Salt 1. Whip double cream until it thickens. 2. Add cream cheese and a good amount of salt. This will balance out the sweetness of the corn milk. 3. Whisk until soft peaks. #dessert #baking #cake #tresleches #jasuke
Corn Cheese Tres Leches. Was craving an Indonesian snack called Jasuke (abbreviation of Jagung-Susu-Keju // Corn-Milk-Cheese). Basically it’s steamed corn in a cup, drizzled with condensed milk, and topped with grated cheese. But also wanted milk cake so this was the result. Cake: 4 eggs, separated 200g sugar 200g plain flour 5g baking powder 100ml milk Vanilla extract 1. Prepare two bowls. One for egg whites and one for yolks. 2. Whip egg whites until foamy and add 150g sugar gradually. Whip until stiff peaks form. 3. Add vanilla and 50g sugar to egg yolks. Beat until pale and fluffy. Add milk then flour and baking powder. Mix it in and don’t overmix. 4. Add 1/3 of whipped egg whites into yolk mixture to loosen it. Then fold the remaining egg whites in thirds until just combined. 5. Bake at 160C fan oven (no need to butter or line it as it will help the cake to rise). This should take around 40-45 mins. Corn milk: 1-2 tins of sweetcorn, drained Half can of sweetened condensed milk Half can evaporated milk Milk Salt 1. Blend sweetcorn. 2. Add remaining ingredients. 3. Leave to rest in the fridge for at least an hour. 4. Strain. Frosting: 3 heaped tbsp cream cheese 200ml double cream Salt 1. Whip double cream until it thickens. 2. Add cream cheese and a good amount of salt. This will balance out the sweetness of the corn milk. 3. Whisk until soft peaks. #dessert #baking #cake #tresleches #jasuke


high blow out taper!
high blow out taper!
#cookingasmr #asmrsounds #mukbangasmr #tiktokfood
#cookingasmr #asmrsounds #mukbangasmr #tiktokfood
Ep18#กระวานน้อยแรกรักep18#เทรนวันนี้ #ชีรี่ย์จีน #ชีรี่ย์จีนย้อนยุค #อย่าปิดการมองเห็น #monomax #หนังดีซีรีส์ปังปัง #ติดชีรี่ย์ #หนังดีบอกต่อ #มากกว่า60วิ #ดูให้จบ #fyp #กระวานน้อยแรกรัก
Ep18#กระวานน้อยแรกรักep18#เทรนวันนี้ #ชีรี่ย์จีน #ชีรี่ย์จีนย้อนยุค #อย่าปิดการมองเห็น #monomax #หนังดีซีรีส์ปังปัง #ติดชีรี่ย์ #หนังดีบอกต่อ #มากกว่า60วิ #ดูให้จบ #fyp #กระวานน้อยแรกรัก
Omw to making this right now 🤤 VC:@Jo and Bart #foodcontent #cookingathometiktoktv #foodies #creatorsearchinsights
Omw to making this right now 🤤 VC:@Jo and Bart #foodcontent #cookingathometiktoktv #foodies #creatorsearchinsights

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