@iramsfoodstory: No bake tres leches tiramisu Ingredients For the cream layer: 1 cup unsweetened heavy whipping cream 1/2 cup sweetened condensed milk 2 tbsp powdered sugar (or more to taste) 1 tbsp vanilla extract 14 oz lady fingers For the milk mixture: 1/2 cup whole milk 1/2 cup sweetened condensed milk 1/2 cup evaporated milk For the top caramel layer 1/2 cup butter 4 tbsp brown sugar 1/2 cup cream 1/3 cup water For the chocolate ganache: 4oz white chocolate 1/2 cup heavy cream Instructions : In a bowl add heavy whipped cream, condensed milk, sugar and vanilla extract. Whisk for 2-3 minutes until stiff peaks form. In another bowl add milk, condensed milk and evaporated milk. Take a serving dish and layer it with the lady fingers dipped in the milk mixture. Add a layer of cream mixture on top then repeat with another layer of ladyfingers and cream. Refrigerate for 2-3 hours or overnight. In a pan add water and sugar, boil it for 5-6 minutes or until the sugar is fully dissolved and the mixture turns light brown in color. Turn the heat to lowest setting and gradually add cream and butter while stirring constantly. Mix until well combined. Allow it to cool down. In a pan heat heavy cream once starts boiling add white chocolate. Turn off the flame and stir until nice and smooth. Add the caramel layer on top of the tiramisu. Decorate with straight lines of white chocolate on top . Use a toothpick to make the pattern as shown in the video. #tiramisu #nobake #dessertrecipe
