@primalgourmet: Arepa Reina Pepiada… ever so crispy on the outside, soft and fluffy in the middle and filled to the brim with a creamy and tangy chicken salad. Arepas are a staple throughout Venezuela and Colombia and are filled with everything under the sun, but as far as I can gather the Reina Pepiada (tr. “curvy queen”) is quintessentially Venezuelan and first appeared in Caracas in honour of Susana Duijm being crowned Miss World in 1955. You can use any kind of leftover chicken you have to make the salad (roasted, poached or rotisserie). I decided to roast some chicken thighs for extra flavour and juiciness. As far as the chicken salad goes, everyone puts their own little spin on it. This version is my absolute favourite and comes from my friends José and Maria who add a squeeze of fresh lime juice and a dash of Tajín, which takes things to the next level . Find the full, printable recipe on my blog www.cookprimalgourmet.com #recipes #FoodTok #cooking #fypシ #asmr #primalgourmet #arepas #reinapepiada

Ronny Joseph Lvovski
Ronny Joseph Lvovski
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Region: US
Sunday 23 April 2023 16:37:01 GMT
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jwylie
JWylie :
Everybody sleeps on the chicken thighs, by far the best cut on the whole bird.
2023-04-24 01:04:32
9096
apple.user7988770
Apple User798877 :
Good morning
2025-09-25 11:09:03
0
cmn37273
cnapp469 :
that avocado came from a two parent home with a pool and yearly vacations to Europe
2023-04-23 22:46:38
4981
g_williams28
G Williams :
When you bit the skin from the chicken and it crunched I moaned out loud
2023-05-01 03:07:28
2235
theluckysalesguy
The Lucky Salesguy :
The disrespect that chicken got
2023-04-23 18:33:14
1656
beneficial15
Ben Guzman :
tajin... why?
2023-04-23 20:27:25
737
murilloaguilar749
murilloaguilar749 :
Que ódio, tudo que esse pessoal faz tem que colocar abacate
2023-04-23 22:45:29
273
ruaal_
Lala :
Great😎🥰! Next time, try cooking las arepas in butter, you’ll love it! 🇨🇴
2023-04-23 17:36:26
4
antogian78
Antonella :
After water and salt , which flour Is It?
2023-04-24 21:18:00
3
oysterlab
oysterlab :
this looks incredible idk what these people are talking about
2023-04-23 20:40:49
836
luz.onil
Luz O’Nell :
en resumen un ave mayo
2023-04-23 22:35:55
85
nateinaustin
Texas Native :
Well seasoned paper
2023-04-23 18:44:04
256
catkay2
Cat Kay :
Why is everything here so similar to that Kenyan chef? Even the setting
2023-05-04 18:08:17
4
dannygrubs
Danny Kim :
Phenomenal
2023-05-06 04:05:59
82
danieledigrado
Daniele :
Spettacolo!
2023-05-07 17:32:00
6
fry.my.username
fry my username :
the dough looks like it has such a good texture I just wanna take a lil bite
2023-05-05 22:22:19
4
empressnekoda
Empressnekoda :
Wats the white flour thing u made ?
2023-05-14 01:52:28
4
nikkyrojas
nikkyrojas :
This is such a great combo of Colombian/Venezuelan & Mexican flavorssss
2023-04-23 16:58:04
3
kevwithay10
kevwithay10 :
tajin was the best part y’all buggin
2023-04-23 20:51:28
571
pizzapants420
pizzapants420 :
step 1: miss chicken with the olive oil entirely
2023-04-23 21:00:28
3
thejoke147
Carlos Eduardo. :
Y la mantequilla? Venezolano que se respete le pone mantequilla aunque ya tenga mayonesa 😅
2023-05-11 00:09:04
11
mjrm0103
Marijo Rojas :
Cómo que arepa con aceite de oliva ?
2023-05-08 05:40:09
2
alessandracontreras84
Alessandra :
Se ve bien, peroooo la masa esta muy seca
2023-05-02 20:21:55
163
javiu89
javi.U :
una arepa por mucho relleno que lleve, si no le echan mantequilla simplemente no es arepa
2023-05-01 00:31:19
108
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