@geniuseatss: Vietnamese Lemongrass Chicken Recipe #vietnamesefood #chicken #quickrecipes CHICKEN AND MARINADE * 4-5 chicken thigh with skin * 3 tbsp of lemongrass, minced * 4 garlic cloves , minced * 2 tbsp of lemon juice * 3 tbsp of fish sauce * 2 tbsp of soy sauce * 1 tbsp of dark soy sauce * 2 tbsp of sugar * 1 tbsp of honey * 1 tbsp vegetable oil Garnish: Spring onion Sesame seeds Steps: 1. Marinade the chicken with the ingredients above for at least 30 minutes or overnight. Set aside. 2. Heat a pan over medium heat. Place the chicken skin side down and cook each side until dark golden brown for 8 minutes. 3. Slice the chicken, serve with a bowl of rice and enjoy!