Breadsbyreisy
Region: US
Wednesday 26 April 2023 21:01:45 GMT
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mad :
i just pulled my 85% hydration sourdough out of the oven! i didn’t know it was advanced level though😅 i’m gonna pay myself on the back
2023-05-04 18:18:18
8
TheMakery :
Focaccia is my new favorite! I need to see what the hydration is!
2023-04-26 23:04:31
3
thefooddoctor :
Looks amazing🥰
2023-04-29 10:54:02
1
jewelsmeza :
Question! How do u get the dough when shaping to not flatten out? Noticed most high hydration loaves look mostly the same with that flat round bottom
2024-02-29 18:15:04
0
🩷 Jessica 🩷 :
This is what my first ever sourdough looked like 🥺 will it bake ok 👌
2024-01-08 09:47:19
0
K__C :
Do you see a difference in texture or flavor w high hydration
2023-04-29 14:13:07
1
Heather_Andrews :
Sourdough gangster!
2023-04-29 06:41:55
1
Basil & Bloom | Sourdough :
I love your bowl!
2023-12-03 05:00:15
0
July Maus :
I’ve yet to get a great rise in an 80% I shall try again!
2023-05-04 04:36:06
0
Victoria :
Do you have to do this by hand or can you use stand mixer?
2023-05-03 15:14:02
1
Laura Rodriguez :
What does dimpling it do ? Lol
2023-05-04 21:16:39
0
Mamaburr417 :
I want a cut show lol
2023-04-29 17:53:27
0
michelleoubre :
Tried this recipe this weekend and it was delicious! Thanks for aharing
2023-05-01 02:16:21
0
Chloe’ ✨ :
Still have no idea what “hydration” means
2023-05-07 17:35:59
4
Marissa Fox McCann :
I’m here bc I haven’t made sourdough in like 2 months and couldnt remember the 30/20 in oven but wanted to tell you I’ve been using this recipe for like a year and I always have the best sourdough.
2024-10-23 19:08:07
0
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