@pepper.ph: Gyudon-Style Bistek. Use thinly sliced beef (yung pang-hotpot or sukiyaki) instead of sirloin for a tender, quick-cooking bistek you can enjoy over rice! #pepperph #bistek #bistektagalog #filipinofood #filipinofoodmovement #pinoycooking #filipinorecipe #lutongbahay #lutotayo #ulamidea