Hali
Region: US
Sunday 30 April 2023 21:19:38 GMT
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Ayla Barmmer, MS, RD :
I’m def on sourdough tok now and it’s interesting how different everyone’s techniques are! Agree on starter though I think a more wet dough is easier
2023-05-04 15:49:47
7
⚤💫DaGrockFox💫⚤ :
I'm not sure how I got on sourdough tok but here I am. making a starter as we speak. I don't have high hopes 😂
2023-06-29 08:10:21
5
Southerninlocationonly :
should you or should you not mix it up before feeding it?
2023-06-28 05:02:42
2
allykaye3 :
can you share more about the powder you talked about? when you add it? how much? how often? thanks
2023-05-04 14:47:35
7
Wanger88 :
Easy when you switch to high protein white flour
2023-06-15 04:11:19
2
Gabbie :
My starter is out of control I need to start baking
2023-05-03 19:16:49
1
Co :
My crust is always too hard and bread has too many holes! It makes it hard to make sandwiches with it 😅
2023-05-09 20:50:14
2
t :
I'm hit or miss and I don't know what I'm doing wrong. my starter is super healthy I stretch and fold and 50/50 I get a flat load what am I doing
2023-05-07 02:57:49
2
Mya Rose :
What if my sourdough doubled after only 24 hours
2023-05-20 17:05:59
3
copperpanguy :
that's really impressive oven spring!
2023-05-19 01:20:26
1
Fredrick Riehl :
My starter smelt a little too vinegary and sour. I made it anyway I’ll taste it tonight. Can starter rot.
2023-06-09 19:52:52
2
Erin Pribe :
That’s what my bread looks like
2023-05-03 13:00:28
1
Tdailey1220 :
how should the starter smell? I feel like I'm doing it wrong and about to give up. it has like this sour smell to it with a hint of flour but it's
2023-05-04 18:09:42
4
natabees.bakery :
Thank you for the tips!! struggling over here 😅
2023-06-18 05:38:40
1
TikTok :
When you say feed it more, do you mean twice a day instead of only once?
2023-05-13 06:13:06
1
🌟 Effie 🌟 :
sell me a starter?
2023-05-03 05:18:05
1
You tried 🥱 :
My stunning starter is my pride and joy lol
2023-05-05 21:57:33
1
🫧Gabby Cauthron🫧 :
My starter isn’t rising 🫣
2023-05-13 04:12:59
1
ZV :
My loaves come out so heavy and dense I can’t figure out what’s going on
2023-05-18 15:00:53
1
bpj728 :
What should the starter smell like? I’m 4 days in and it smell very pungent. Is this normal lol
2023-06-23 00:05:50
1
Allie the Fae Bae :
So I’ve been told that once my starter start doubling, I need to feed it for a couple days and make sure that it doubles every single day.
2023-05-03 03:59:50
1
SofieSundays :
What’s your sourdough recipe with lower hydration? I’m struggling with a gummy loaf.
2024-05-11 18:28:53
0
burntlikemyespresso :
LOOKS AMAZING!! Tho your last bread was underproofed 😭😭
2023-07-16 02:06:05
0
Pages & Ponders :
Do you do coil folds before of after bulk rise?
2023-05-03 19:26:52
0
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