@mingycruz: Garlic confit made better! 2 whole garlic 2 Shallots/onion Salt Pepper Cheese Choice of bread (i used bahn mi) *rosemary *chili flakes Bake at 170c for 45mins Let it cool down before mixing with butter. Layer your butter mixture with cheese then bake for another 10mins. Enjoy :) #cheesybread #garlicbread #garlicconfitbutter #cheesygarlicbread

ming | f&b + home 🌻

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Tuesday 02 May 2023 06:28:33 GMT