MEXIBEASTBBQ
Region: US
Thursday 04 May 2023 00:56:36 GMT
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brochacho007 :
Why would u reverse sear short ribs if ur cooking all the way through? Serious inquiry.
2023-05-04 22:35:58
1
seeajgo :
Asian grocery stores for the best short ribs. Better marbling, less bands of fat, and thinner cut
2023-05-05 00:31:15
12
ACSC_LRO :
those are cross cut not short rib
2023-05-05 04:55:32
37
bcvega_86 :
Tablitas is what we call them in south texas lol
2023-05-04 21:06:21
362
PeenileCrocadile :
how long are you leaving them on for and at what temps?
2023-05-20 18:41:14
16
el_gordo_slim :
I remember when these ribs were cheap as hell, now expensive as hell. But awesome to eat.
2023-05-04 19:10:45
92
The Griddler :
Mexican cookout staple!🤌🏽
2023-05-04 15:56:14
52
Kique710 :
was that Pan for the drip or is there a scientific explanation for it?
2023-05-05 05:21:28
5
MOJO :
use coca cola instead and come out caramelized! 👍🏼
2023-05-13 23:46:58
5
Louie Paul C. Doming :
This are kalbi lol
2023-05-10 02:38:28
5
Mama Bear :
That’s $700 worth of meat in Chicago
2023-05-05 03:16:34
6
Heisenberg :
Those were charred amigo😁
2023-05-05 15:51:54
5
D :
Def my favorite cut of meat for the grill
2023-05-31 01:44:06
6
default15243 :
I use Budlight instead because I like them sweet
2023-05-05 06:30:50
7
Francisco. :
I’ve never heard of tablitas, we usually call them abujas
2023-05-05 04:50:19
8
-Michael- :
No. Such. Thing. As. BBQ. Season! 😤 #jk 😜
2023-05-04 22:14:40
2
Top notch COOGS :
Tablitas… 👍🏽👍🏽
2023-05-04 17:43:50
7
Cal Ott :
when the meat hits the grill
2023-05-10 20:17:10
3
BadJokeFan :
Every season is bbq season if you believe in yourself
2023-05-06 21:53:03
2
the one :
bbq season?? 😂😂😂
2023-05-04 18:53:16
2
HTX_CND💙 :
I’m making these for my birthday! Thanks for the great idea
2023-06-03 04:36:42
2
Pelotero818 :
My favorite 🔥🔥🔥
2023-05-04 22:01:38
2
J.J. :
i just made those today too
2023-05-30 01:45:35
2
David Bobadilla :
To much seasoning, all meat need is salt 🧂 and maybe pepper
2023-05-08 06:00:04
2
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