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@cutterman830: Red Oak harvest and topping #ballantinesawteeth #chainsawman #cutterman #tigercatforestry #cutterman830 #equipment #goprohero9 @Ballantine Inc. @lifetime logger @Pete (ROCK) @Gordon @Bryan Adams @Brian @brianwhite4358 @GoPro

cutterman830
cutterman830
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Region: US
Thursday 04 May 2023 11:27:13 GMT
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Comments

brianp422
Brian :
I'm still thinking about gas line from yesterday. 😏
2023-05-04 16:57:38
1
brianwhite4358
brianwhite4358 :
Awesome job there sir!
2023-05-04 11:50:09
0
bryanadams63
Bryan Adams :
that's pretty cool
2023-05-04 13:12:45
0
roblox68558
FJipppppppppp0 :
четвертый
2023-05-04 13:52:34
0
waynep03
user9013753435943wayneP :
Derrick where are yall now ? That fair looking
2023-05-04 14:30:57
0
coker1992
coker1992 :
@loggerkevin don't want none 😅
2023-05-04 19:21:32
0
joehall1986
joehall :
ran a rubber tire rig enjoyed it
2023-05-04 22:29:00
0
redkneck70agin
redkneck70agin :
hard one there
2023-05-04 22:30:46
0
manwith2dogs
Johnny :
Why redoes red oak never look red 😩
2023-05-04 22:33:03
0
theheavytech
TheHeavyTech :
😏😏😏
2023-05-05 00:53:29
0
samuelhoover389
🍻🇺🇲sam🇺🇲🍻 :
red oak is some tough stuff, but makes great lumber!
2023-05-08 00:53:22
0
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Bread Rolls RECIPE: 🤍 2 teaspoons yeast 2 tablespoons sugar 1 cup milk warm 2¾ cups flour ½ tsp Salt 2 eggs 3 Tbsp butter, Melted -Mix the yeast, 1 teaspoon sugar, and warm milk and leave to proof—about 5 minutes. -Combine two and a half cups of flour, the remaining sugar, and salt. Mix well. -Add the proofed yeast, one egg, and melted butter, and use a sturdy spoon to mix until everything comes together in a rough, shaggy mass of dough. -Cover with a plastic wrap or a tight-fitting lid and leave to rest for five minutes. -Remove the lid, turn the dough to a lightly floured work surface and knead, gradually adding the leftover quarter cup of flour ->your dough will still be soft, but don’t be tempted to add more flour. -Return the dough to the bowl and grease the surface with a bit of oil or melted butter, cover with a plastic wrap or a tight-fitting lid, and leave to rest for 30 minutes. -Punch down the dough to remove any trapped air and transfer it back to a lightly floured work surface. -Divide the dough into eight pieces, roll each out and pinch down the sides and ends. -Place the buns, seam-side down, on a parchment-lined baking sheet. -Make the egg wash by whisking one egg, then brush the buns with the egg wash. -Cover the loaves and leave them to rise for 15minutes. They should become nicely puffy. -Place in a 200 degrees celsius preheated oven and bake for 12 to 15 minutes. #foodtiktokcreator #foodcontentcreators #Foodie #hotdogs #hotdogroll #breadrolls #breadrecipe #ruthsrecipes
Bread Rolls RECIPE: 🤍 2 teaspoons yeast 2 tablespoons sugar 1 cup milk warm 2¾ cups flour ½ tsp Salt 2 eggs 3 Tbsp butter, Melted -Mix the yeast, 1 teaspoon sugar, and warm milk and leave to proof—about 5 minutes. -Combine two and a half cups of flour, the remaining sugar, and salt. Mix well. -Add the proofed yeast, one egg, and melted butter, and use a sturdy spoon to mix until everything comes together in a rough, shaggy mass of dough. -Cover with a plastic wrap or a tight-fitting lid and leave to rest for five minutes. -Remove the lid, turn the dough to a lightly floured work surface and knead, gradually adding the leftover quarter cup of flour ->your dough will still be soft, but don’t be tempted to add more flour. -Return the dough to the bowl and grease the surface with a bit of oil or melted butter, cover with a plastic wrap or a tight-fitting lid, and leave to rest for 30 minutes. -Punch down the dough to remove any trapped air and transfer it back to a lightly floured work surface. -Divide the dough into eight pieces, roll each out and pinch down the sides and ends. -Place the buns, seam-side down, on a parchment-lined baking sheet. -Make the egg wash by whisking one egg, then brush the buns with the egg wash. -Cover the loaves and leave them to rise for 15minutes. They should become nicely puffy. -Place in a 200 degrees celsius preheated oven and bake for 12 to 15 minutes. #foodtiktokcreator #foodcontentcreators #Foodie #hotdogs #hotdogroll #breadrolls #breadrecipe #ruthsrecipes
Giàu thì được ăn trên ngồi trước Nghèo thì ngồi dưới bị khinh#vietdrama #tuncuibap #tuncuibap2
Giàu thì được ăn trên ngồi trước Nghèo thì ngồi dưới bị khinh#vietdrama #tuncuibap #tuncuibap2

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