These middle eastern kabobs are as juicy and flavorful as it gets. Full recipe below, i also have an ebook in my profile with my best lowcarb and keto recipes. . These homemade kabobs are packed with so much flavor and are SO easy to make. Meal prep them in advance for easy meals throughout the week. . I used ground beef, but highly recommend using a 50/50 mixture of ground beef and lamb if you want to add even more flavor. . Here is how I made it: . 1.First, before the two secret ingredients, these are key. In a food processor, pulse together 1/2 medium yellow onion, 3-4 large cloves garlic, and a large handful of fresh parsley. Pulse well. . 2.Add 1b of ground beef (or mixture of beef/lamb) to a large bowl. Top it with the mixture. Then add three pinches salt, 1tbsp thyme, 1/2 teaspoon turmeric, 1/2 teaspoons cumin, 1 to 1.5 tbsp sumac, 1/2 tbsp Aleppo pepper, and fresh cracked pepper. . 3.Now, to make it super juicy, add 1/2 tbsp baking powder and 1/4 cup bone broth. Trust me on this. Mix it well, ensuring everything is mixed well. Cover and let it soak up the flavors for at least 2-4 hours , but ideally, overnight. . 4.When you are ready to make these, dip your fingers/hands in a bit of water to make it easier, then use your fingers/hands to roll them into logs, into patties, or whatever shape you prefer. You can grill these or if you dont have one, pan fry them on medium-high heat till they develop a nice crust on all sides. Time depends on how thick/thin you make them. . 5.I plated these up and dusted them with more sumac, fresh parsley, and served it with an easy labneh (or thick greek yogurt) dip topped with olive oil and Aleppo pepper. . 6.I also added some simple pickled red onions I made by slicing 1 large red onion super fine. Add the onion to a bowl. Top with the juice of 1 large lemon, a couple pinches salt, and 1.5 to 2 tbsp sumac. Mix well, then let onions sit for 1-2 hours, stirring a couple times during that time. . You can eat these as is, in a bowl, or in wraps. . ENJOY!! . #lowcarb #lowcarbrecipes #keto #ketorecipes #mediterraneanfood - @ketorecipes