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@godigitalwithdee: Son said don’t play with him he knows how to play ball 😂 #basketball #football #kickball #playstation #kidsplay #boysandgirlsclub #runtrack #olympics #toys
GoDigitalWithDee
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Tuesday 09 May 2023 23:54:13 GMT
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Ingredients 3 tbsp butter 1 tbsp olive oil 2 large onions, thinly sliced 2 cups mushrooms (cremini or button), sliced 3 garlic cloves, minced 1 tsp fresh thyme (or ½ tsp dried) 1 tbsp flour ½ cup dry white wine (optional, or use broth) 1 ½ cups beef or vegetable broth 1 cup heavy cream 1 tsp Dijon mustard Salt & black pepper, to taste 1 ½ cups Gruyère cheese, shredded Fresh chives or parsley (for garnish) Toasted baguette slices (for serving) Instructions 1. Caramelize onions: Heat butter + olive oil in a deep skillet or oven-safe pan over medium heat.French Onion and Mushroom Tart with Gruyère Cheese recipe Add onions and cook low & slow for 20–25 min until golden brown and sweet. 2. Cook mushrooms: Add mushrooms and cook until softened and lightly browned. Stir in garlic and thyme, cook 1 min more. 3. Make creamy base: Sprinkle flour over mixture, stir well (1 min). Deglaze with wine (if using), scraping up brown bits. Slowly pour in broth, stirring until smooth. Add cream + Dijon, simmer 5–7 min until thickened. Season with salt & pepper. 4. Add cheese & bake: Stir in half the Gruyère. Top with remaining Gruyère. Broil or bake at 200°C (400°F) for 8–10 min, until cheese is bubbly and golden. 5. Serve: Garnish with chives/parsley. Serve hot with toasted baguette slices for dipping.
Mas é nome isso?😭😭 #professor #meme #fyp
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