@chefdaveveganjourney: MASALA TEA – CHEF DAVE #chefdaveveganjourney #veganfood #veganrecipe #resipivegan #veganstyle #malaysianchef #veganchef #MakanLokal #MYFoodie Masa penyediaan : 5 minit Masa memasak : 5 minit Hidangan : 2 pax Resipi Bahan - bahan: 3 biji buah pelaga(ditumbuk) 2 inchi halia(ditumbuk) Sedikit air 1 kulit kayu manis 2-3 cawan susu plant based 1 sudu kecil gula perang Secubit garam 1 sudu besar serbuk teh Cara memasak: 1. Sediakan periuk, masukkan bahan ditumbuk, sedikit air, kulit kayu manis, susu plant based, gula perang, garam dan serbuk teh. Biarkan ia mendidih dan kacau rata. 2. Adjust rasa sedia untuk dihidang. Preparation time: 5 minutes Cooking time: 5 minutes Servings: 2 pax Recipe Ingredients: 3 cardamoms (pounded) 2 inches ginger (pounded) A little water 1 cinnamon stick 2 -3 cups plant-based milk 1 tsp brown sugar A pinch salt 1 tbsp tea powder Cooking method: 1. Prepare a pot, add the pounded ingredients, a little water, cinnamon stick, plant-based milk, brown sugar, salt and tea powder. Let it boil and stir well. 2. Adjust taste ready to serve.

ChefDave VeganJourney

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Sunday 14 May 2023 12:38:49 GMT