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@loyalcoffee: Tiktok meet Austin! #LoyalCoffee #coffeeshop #coloradosprings #latteart #latte #denvercolorado #coffee #barista #

Loyal Coffee
Loyal Coffee
Open In TikTok:
Region: US
Wednesday 17 May 2023 17:49:00 GMT
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Comments

missstella54
MissStella54 :
Hello Austin ! ❤️from Grandma Jane
2023-05-17 18:13:36
4
kaylahnethercutt
kaylahnethercutt :
My favorite!!! 🥳🥳
2023-05-17 21:24:29
4
doubleshotcrazzy
Doubleshotcrazzy :
We Love when Austin has crazy things to say🥰❤️
2023-05-18 14:29:54
4
thenethercutts
John Nethercutt :
Yes he’s my absolute favorite!! So fun to talk with anytime we come in!
2023-05-18 02:08:42
3
visitcos
Visit Colorado Springs :
Hey, Austin! 👋
2023-05-18 16:27:07
3
ashhcashhh12
ashh :
Austin is the best !!!!
2023-05-24 21:04:30
3
drivepikespeak
Pikes Peak America’s Mountain :
We haven’t had a chance to meet Austin…but also we’re a mountain soooo
2023-07-02 13:12:32
1
angologhiottofood
Angologhiottofood :
Ciao Austin….bellissimo cappuccino!!!👍🏻👍🏻
2023-05-30 17:29:48
2
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If you enjoy my recipes, please follow and share to help my channel grow — your support means everything! Fried Parmesan Balls | Puffy, Golden & Addictive These little flavour bombs need just two ingredients (plus an optional breadcrumb coat for extra crunch) and are perfect for an aperitivo snack. Crispy on the outside, soft and cheesy on the inside — you won’t stop at one! What You’ll Need: • 100g grated Parmigiano Reggiano • 2 egg whites (room temperature) • Breadcrumbs (optional, for extra crunch) • Oil for frying Instructions: Mix Parmigiano and egg whites in a bowl until thick and sticky. Shape into small, even balls with damp hands. (Optional) Roll each ball in breadcrumbs for a crispier finish. Fry in hot oil (about 170°C) until golden, puffed, and cooked through — 4–5 min if breaded, slightly less without. Drain on paper towel and enjoy while hot. Full recipe and more at 👉 www.cookingwithtucci.com #cookingwithtucci #parmesanballs #cheeseballs #italiancooking #EasyRecipes
If you enjoy my recipes, please follow and share to help my channel grow — your support means everything! Fried Parmesan Balls | Puffy, Golden & Addictive These little flavour bombs need just two ingredients (plus an optional breadcrumb coat for extra crunch) and are perfect for an aperitivo snack. Crispy on the outside, soft and cheesy on the inside — you won’t stop at one! What You’ll Need: • 100g grated Parmigiano Reggiano • 2 egg whites (room temperature) • Breadcrumbs (optional, for extra crunch) • Oil for frying Instructions: Mix Parmigiano and egg whites in a bowl until thick and sticky. Shape into small, even balls with damp hands. (Optional) Roll each ball in breadcrumbs for a crispier finish. Fry in hot oil (about 170°C) until golden, puffed, and cooked through — 4–5 min if breaded, slightly less without. Drain on paper towel and enjoy while hot. Full recipe and more at 👉 www.cookingwithtucci.com #cookingwithtucci #parmesanballs #cheeseballs #italiancooking #EasyRecipes


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