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@user925516262:

صـــمْــتــناٰ عذابـــناٰ🤐
صـــمْــتــناٰ عذابـــناٰ🤐
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Region: SA
Tuesday 23 May 2023 14:18:46 GMT
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Moo Deng was a fiesty little potato today, she got the zoomies and was stomp kicking and running after she and her mom got dinner! #moodeng #traveltok #traveltiktok #bangkokthailand #khaokheowopenzoo #moodenghippo
Moo Deng was a fiesty little potato today, she got the zoomies and was stomp kicking and running after she and her mom got dinner! #moodeng #traveltok #traveltiktok #bangkokthailand #khaokheowopenzoo #moodenghippo
Save this salmon sushi bake recipe! It’s always a hit at potlucks, family meals, or all for yourself 😜 INGREDIENTS: 4 cups sushi rice, cooked furikake salmon mix sriracha Japanese mayo eel sauce 2 green onions, sliced SALMON MIX: 1 lb salmon, cooked ½ cup cream cheese ½ cup Japanese mayo 2 tbs sriracha #spicysalmon #sushibake #salmonrice #bakedsushi #potluckidea #EasyRecipes
Save this salmon sushi bake recipe! It’s always a hit at potlucks, family meals, or all for yourself 😜 INGREDIENTS: 4 cups sushi rice, cooked furikake salmon mix sriracha Japanese mayo eel sauce 2 green onions, sliced SALMON MIX: 1 lb salmon, cooked ½ cup cream cheese ½ cup Japanese mayo 2 tbs sriracha #spicysalmon #sushibake #salmonrice #bakedsushi #potluckidea #EasyRecipes
#CapCut #CapCut #pangeranpuncak #burnutelong #wisataalam #Halo2024
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🍡 Tanghulu—Chinese candied fruit with the most satisfying cronch! INGREDIENTS: 1 lb strawberry, grape, or other fruit 10 skewers 2 cup sugar 1 cup water The syrup can be tricky to get just right (it took me 4 attempts 🥲) so here are some of my tips: ⊹ pat the fruit dry before dipping ⊹ don’t stir the sugar & water syrup ⊹ don’t dip til syrup is amber (300F) #tanghulu #candiedfruit #snackideas #chinesefood #mukbang #EasyRecipes
🍡 Tanghulu—Chinese candied fruit with the most satisfying cronch! INGREDIENTS: 1 lb strawberry, grape, or other fruit 10 skewers 2 cup sugar 1 cup water The syrup can be tricky to get just right (it took me 4 attempts 🥲) so here are some of my tips: ⊹ pat the fruit dry before dipping ⊹ don’t stir the sugar & water syrup ⊹ don’t dip til syrup is amber (300F) #tanghulu #candiedfruit #snackideas #chinesefood #mukbang #EasyRecipes

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