@cassyeungmoney: My childhood in a bowl. Don't forget to go watch #AmericanBornChinese on @Disney+ now! @American Born Chinese #congee #chok #rotisseriechicken #partner 8 cups water 1 cup rice Thumb of ginger 1/2 rotisserie chicken 1 tsp chicken bouillon Nyeh of salt Sesame oil, white pepper & green onion to serve Shred your rotisserie chicken and reserve the meat to the side. Boil your water and add in washed rice, ginger, 1/2 of a chicken carcass and seasoning. Stir once and reduce the heat to medium. Love her, leave her aloneeee or else the rice can stick to the bottom of the pot. After 30 minutes, remove the carcass and whisk the congee aggressively to break up the rice. Add in about 1 cup of reserved shredded chicken or enough to your preference. Serve with white pepper, sesame oil & green onion razzle dazzle and enjoy!

Cassie
Cassie
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Region: US
Friday 02 June 2023 01:10:10 GMT
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tanyatokes
Tanya Trelenberg :
I started using "love her, leave her alone" when cooking and it makes me feel so warm & fuzzy. I love your page so much.
2023-06-02 01:35:01
4308
briannajeanie
𝐁𝐫𝐢⋆ :
this is the original chicken and rice.
2023-06-02 02:30:05
986
1000facesofnicole
1000facesofNicole :
Would this have the texture of like a rice porridge?
2023-06-02 03:07:36
4
jp_lamb77
Joong Ki Lee :
ARROZCALDO!!! in the Philippines, we have that as well
2023-06-02 02:12:17
963
ilvyew
Ih8yeww :
Is that what mulan ate ??? Omgggg
2023-06-04 00:54:09
1056
tinatine18
Tinatine :
Arroz con pollo! 😂 my Hispanic comfort food. 😌 it was actually my first meal I’ve ever made!
2023-06-02 02:10:32
524
wtf.misha
wtf.misha🍉 :
Former restaurant person in me giggles every time you say "behind"
2023-06-02 02:09:40
308
jgo_love_n_light
Jess Go :
I'm Puerto Rican and it looks kinda like a soup my mother made called sopong (idk how to spell it).
2023-06-02 02:44:38
4
jojo.mama.808
JojoMama808 :
Chok is definitely a healing food! Colds, sore stomach, the flu…they don’t stand a chance!
2023-06-02 04:51:00
4
saraharaharaharah
sarah :
I love chok it was a staple in my childhood my family always topped out congee off with a little oyster sauce so good
2023-06-02 02:07:46
156
megan_5683
megan_5683 :
Not me watching 1000 times trying to get the exact measurements
2023-06-05 18:06:07
89
cherrier4951
cherrier4951 :
I'm filipino and the dish is extremely similar to my comfort food arroz caldo!
2023-06-02 02:41:38
93
olivia.vontella
Olivia Bowers :
I’m not sure if it’s been asked, but what is the difference between white pepper and black pepper? I truly do not know.
2023-06-02 03:02:35
4
freekazoid101
Paige :
wait did I see you peel ginger with your nails or am I tripping?!
2023-06-04 03:08:28
54
walkonstyx
walkonstyx :
Wait what are we getting out with the dip and swirl? The ginger?
2023-06-04 02:54:23
19
elizabethsemyonov
Elizabeth Semyonov :
Listen Bestie , I grew up eating Russian Uzbek and Bukhari food. And a few years back, my bf introduced me to the oriental food.
2023-07-01 10:33:31
0
ambornchinese
American Born Chinese :
Soo dinner party? 👀
2023-06-02 20:57:58
54
sarahtieu5
Sarah Tieu :
my husband makes this for our kids when they're sick.. so comforting ❤️
2023-06-02 01:53:26
62
aiviloangel
Aiviloangel :
My husband and his family are Filipino and they call this Lugaw! His sister taught me to make it and it’s amazing when you’re sick 🥰
2023-06-02 02:58:17
41
sammashley_
Samantha :
Im portuguese and we make the same soup and call it the same thing just pronounced a little diff! My grandma makes this whenever i am sick and i add🍋
2023-06-11 00:30:05
5
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