Miguel
Region: US
Tuesday 06 June 2023 18:56:51 GMT
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Comments
Dodokai19☦️ :
how many pounds?
2023-06-06 20:24:17
2
Storm :
Man, Im loving the lessons.
2023-06-06 20:14:46
1
Nate Stull :
Damn that looks good
2023-06-06 19:11:44
2
TheMeatTeacher :
A beauty!!!
2023-06-07 02:23:27
4
Abloh.re :
ain't that ewedu🤣
2023-06-11 15:36:00
2
RitaDebD :
Where does all the extra parmesan go that's across the bottom?
2023-06-09 02:59:47
1
Squiishy8 :
the thermometer is it good? i need to replace mine and it'll always disconnect from the app
2023-07-02 16:01:46
1
ArdaYılmaz🤍 :
What does the iron rod do?
2023-06-11 16:14:55
1
denzeljb7 :
Omg 😳
2023-06-08 23:48:47
0
84andstillcooking :
That was helpful....not
2023-06-08 06:28:08
0
107381I :
Ta bien 👍
2023-06-06 22:03:27
0
Dlo2030 :
Beautiful!!!!
2023-06-07 21:55:31
2
Ecaa🦋 :
jadi gini moy bi
2023-07-09 13:15:52
6
Rocky :
いちぼ 大好き❤🥩🍖🍗なんなら肉大好き❤❤
2023-06-14 11:59:31
0
:
ماغسلها
2023-06-12 07:55:51
0
Wiliansah Syaputra :
Wagyu Picanha
2023-06-09 14:14:18
0
Aput :
@tamboykun01 buat gini donk
2023-07-17 14:11:24
1
rawrr :
@𝙎𝙖𝙖. 🐾
2023-07-16 10:44:31
0
Rob Dilika :
@Themba Radebe
2023-06-14 04:01:43
0
Luz orozco :
Dang looks delicious
2023-06-07 00:19:13
2
... :
wait😳, Do you Americans know what picanha is? I thought they didn't make this type of cut of the meat in America?
2023-06-07 02:26:42
0
Yadai Lemuel :
That meat raw as hell🤢🤮
2023-06-06 19:46:57
0
jessaroo66 :
What temperature do you take it off?
2023-06-07 18:01:55
0
Viana :
os gringos sabem acabar com uma picanha
2023-06-15 01:09:28
0
Antonio Mello :
Boi morreu a toa! 😂
2023-06-14 03:47:07
0
To see more videos from user @cooking_with_fire, please go to the Tikwm
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