@veganhippiesol: Level up your dishes with this incredibly easy recipe! Don't miss out on the magic it adds to your meals. This versatile concoction is closer to Haitian Epis, but you can make sofrito this way too. It's a breeze to prepare and stays fresh for ages. You can even freeze it into convenient cubes! 🌱 Here's what you'll need: * Bell pepper * Red pepper * Habanero * Garlic * Ginger * Scallions * Parsley * Apple cider vinegar * Vegan chicken bouillon cube * Salt #vegan #plantbased #epis #sofrito #greenseasoning #seasoning #foodhacks