@giallolovesitaly: 🇺🇸 Recipe For the green sauce 20g cashews 2 cloves of garlic 100g basil 100ml extra virgin olive oil salt 50g parmesan For the cherry tomatoes 200g cherry tomatoes 1 head of garlic salt Mixed pepper Evo oil to taste Cook in the oven at 180% degrees for 35 min . . 🇮🇹 Ricetta Per la salsa verde 20g anacardi 2 spicchi d’aglio 100g basilico 100ml olio evo Sale 50g parmigiano Per i pomodorini 200g pomodorini 1 testa d’aglio Sale Pepe misto Olio evo qb Cucinate in forno a 180%gradi per 35 min . . #khalidelmahi @Giallozafferano