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@cyfyhomeinspections: If you know anyone in this area please send them this video. These concerns can lead to serious issues. #Home #newhome #homeinspection #builder #contractor #realestate #fyp #psa #4u

CyFy
CyFy
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Region: US
Sunday 25 June 2023 14:54:27 GMT
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Comments

dalegreen87
Dale Green :
subterranean termites on a new build?
2023-06-25 15:14:37
55
dmoore99
Dooters :
They must not have even sprayed for termites.
2023-06-25 16:16:27
43
the_azroofer
Az roofer :
Job security… unfortunately 😳
2023-06-25 15:34:21
33
rando205
Rando205 :
Yes I see my house from there. So sad I’m out of range but yeah Richmond refuses to fix roofs
2023-06-25 20:43:41
26
chingas88
user9880040097413 :
I just started escrow on a new build in Queen Creek, Ashton Woods in “Madera”. I want to hire you!
2023-06-25 15:29:48
18
palomapalace
Paloma Palace :
Oh man. That was the same company that was running over burrowing owls and not relocating them.
2023-06-25 17:30:03
5
nikicoleaz
user7128976376087 :
I had termites 4 months after it was built! Been here 11 years & still a battle!!
2023-06-26 00:06:26
4
jdmchika
JDMchika :
thank you for always looking out of us
2023-06-25 15:10:21
4
oraxy51
🎃Gav🎃 :
Why do people cut corners? You’re getting paid for the job just do it right. I’ve never understood that crap.
2023-06-25 19:41:33
3
bigcuntry110
Ryan McGlinchey :
At least their furnace was vented lol
2023-06-25 17:44:02
3
dmsanchez312
David :
The hiring process to be a roofer in that neighborhood is, you walk in and they ask you to hold a hammer. Then you’re hired!
2023-06-25 18:57:22
2
lockhartranch
Lockhart Ranch :
Hey welcome to our side of town I hope you do come back.
2023-06-25 17:35:14
2
gaby_ydg
Gaby 🥀 :
Omg cg @Frances Herrera villago!
2023-06-25 16:18:26
2
ontheavenue501
Steven G Zazueta :
That’s my town :)
2023-06-25 15:37:24
2
eajmom3
Wenonah Imdorf :
Arizona… two types of house one with termites and the second getting them any day!
2023-06-29 05:18:05
1
inspectormurph
InspectorMurph :
looks like fresh tubes
2023-06-26 02:05:07
1
thegreenwichgirl
Donkey Kong :
Oh! For the solar, add to your contract a 30yr roof warranty. Include install/removal on demand within 10 days of written request.
2023-06-25 23:52:36
1
glennmattis
Glenn Mattis :
I use to do post tension cable repair. Is there a lot of homes with PT
2023-06-25 18:30:57
1
brennacravendumas_author
Happy Boxes Art and Books :
I'm right by Luke but my home was built in 2002. we had termites when we first moved in. I'm scared to look at the roof.
2023-06-25 17:06:19
1
nunyobznss
Nunyobznss :
No rain out there anyway! 😂
2023-06-25 16:51:02
1
guda2112
MATTHEW LOPEZ :
Wow
2023-06-25 16:04:58
1
pursuitofperfect
PursuitOfPerfect :
Sorry, what are you saying at the beginning - "a Luke-lining community"???
2023-06-25 15:06:40
1
rbfpeacefulsoul
sternerstuff :
all I'm hearing is don't buy a new house
2023-07-21 15:56:01
0
aimoriffic
DisneyMama :
Left Casa Grande years ago, but we were in the water park neighborhood.
2023-07-16 00:27:46
0
To see more videos from user @cyfyhomeinspections, please go to the Tikwm homepage.

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Roasted Red Pepper & Garlic Bread Ingredients: 2 red bell peppers, halved and seeded 3 heads of garlic 1 1/2 tbsp Dan-O's Cheesoning seasoning 2 tbsp olive oil Salt and black pepper to taste 1 loaf of bread of choice (I recommend Challah bread) 1/2 cup unsalted butter, softened 1 cup mozzarella cheese, sliced For serving: Fresh parsley, chopped Instructions: 1. Preheat the oven to 400°F. 2. Slice the top off each garlic head. Place the garlic and red bell peppers on a baking sheet. Drizzle with olive oil and season with salt and pepper. Roast for about an hour. Tip: Check the garlic after 30 minutes. If it's getting too brown, cover it with aluminum foil to prevent burning. 3. Once roasted, remove the vegetables from the oven and let them cool. Then, adjust the oven temperature to 425°F. 4. Remove the skin from the red peppers. Squeeze the roasted garlic cloves out of their skins, setting one aside for later use. 5. In a food processor, combine the peeled red pepper, squeezed garlic, softened butter, and Cheesoning seasoning. Process until you have a smooth paste. 6. Slice the Challah bread horizontally, creating a top and bottom half. 7. Spread the garlic-red pepper butter mixture on the cut side of both bread halves. Layer the mozzarella cheese on top of one half. 8. Reassemble the bread loaf and transfer to the baking sheet. 9. Bake in the oven for 10-15 minutes or until the cheese has melted and the bread is toasted. For a golden-brown finish on the cheese, broil for an additional 2-4 minutes. Tip: Watch closely while broiling to avoid burning. 10. Garnish with freshly chopped parsley and slice into even pieces. Serve immediately and enjoy! #danospartner #itscheesoning
Roasted Red Pepper & Garlic Bread Ingredients: 2 red bell peppers, halved and seeded 3 heads of garlic 1 1/2 tbsp Dan-O's Cheesoning seasoning 2 tbsp olive oil Salt and black pepper to taste 1 loaf of bread of choice (I recommend Challah bread) 1/2 cup unsalted butter, softened 1 cup mozzarella cheese, sliced For serving: Fresh parsley, chopped Instructions: 1. Preheat the oven to 400°F. 2. Slice the top off each garlic head. Place the garlic and red bell peppers on a baking sheet. Drizzle with olive oil and season with salt and pepper. Roast for about an hour. Tip: Check the garlic after 30 minutes. If it's getting too brown, cover it with aluminum foil to prevent burning. 3. Once roasted, remove the vegetables from the oven and let them cool. Then, adjust the oven temperature to 425°F. 4. Remove the skin from the red peppers. Squeeze the roasted garlic cloves out of their skins, setting one aside for later use. 5. In a food processor, combine the peeled red pepper, squeezed garlic, softened butter, and Cheesoning seasoning. Process until you have a smooth paste. 6. Slice the Challah bread horizontally, creating a top and bottom half. 7. Spread the garlic-red pepper butter mixture on the cut side of both bread halves. Layer the mozzarella cheese on top of one half. 8. Reassemble the bread loaf and transfer to the baking sheet. 9. Bake in the oven for 10-15 minutes or until the cheese has melted and the bread is toasted. For a golden-brown finish on the cheese, broil for an additional 2-4 minutes. Tip: Watch closely while broiling to avoid burning. 10. Garnish with freshly chopped parsley and slice into even pieces. Serve immediately and enjoy! #danospartner #itscheesoning

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