Chocolate cherry almond croissants 🥐 Ingredients 50g water 50g sugar lemon or orange zest 60g unsalted butter 60g sugar 1/2 tbsp vanilla extract lemon or orange zest 1 egg 60g almond flour 6 croissants 12-15 cherries 50g dark chocolate, chopped 1. Make the simple syrup - bring the water, sugar, and citrus zest to a simmer 2. Make the almond cream - Cream together butter and sugar. Mix in vanilla, citrus zest, and egg. Mix in almond flour. detailed video - @Hali 3. Cut croissants in half. Brush each half with simple syrup. Pipe / spoon on the almond cream. Add cherries and chocolate. 4. Bake at 350 for 20-25 min #almondcroissant #bakingtok #homemadecroissant - @halicopteraway