@doctortim.md: Raw Carrot Salad Recipe – This went viral on the internet due to many proposed health benefits. It tastes almost shockingly good! Although some claim many health benefits, I agree with at least one – decrease in cancer risk! Eating 2-4 carrots a week is associated with lowering colorectal cancer risk by 17%! Some studies suggest that carrots lower breast cancer risk along with other cancers as well. 🌟Follow me to live a healthier life! Recipe [Prep Time: 5 - 10 min] Carrots Olive oil Lemon Soy Sauce (1 tsp) Pepper Sesame Seeds Chili Flakes 📚 Medical Source 1. Deding U, et al. Carrot Intake and Risk of Colorectal Cancer: A Prospective Cohort Study of 57,053 Danes. Nutrients. 2020. 2. Chen H, et al. Association between dietary carrot intake and breast cancer: A meta-analysis. Medicine (Baltimore). 2018. 👉❤️Like this post to spread the word, so that others can benefit too! #carrots #salad #plantbased #vegetarian #healthyrecipes #fyp
