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@shamimparvez61: #♥🇧🇩🌹শামীম🌹🇧🇩❤️

shamimparvez806
shamimparvez806
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Region: BD
Thursday 06 July 2023 02:13:47 GMT
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Comments

dulon9914
Dulon :
🥰🥰🥰🥰🥰🥰🥰
2024-01-17 14:37:58
0
user2304396990212.salam
Abdus salam :
❤️❤️❤️
2023-09-05 12:21:27
0
user9982661520925
🥀❤️আমার স্বপ্ন তুমি❤️🥀 :
👌👌👌
2023-07-22 05:44:02
0
4.4.104
JAKIR KHAN ........ 999 :
❤❤❤
2023-07-18 01:15:27
0
sohag.ahmed522
দয়াল গুরু কলিমউদ্দিন মাস্তান :
❤❤❤
2023-07-17 20:38:18
0
sa.alamin16
SA Al-Amin :
🥰🥰🥰
2023-07-10 06:45:58
0
masudmridha887
🇧🇩 :
সুন্দর
2023-07-09 05:32:31
0
asadulislam9288
mdasad9288 :
😏😏😏
2023-07-07 11:30:02
0
rubelbiswas5689
🇧🇩মো: রুবেল বিশ্বাস🇧🇩 :
🏵️🏵️🏵️🏵️🏵️🏵️🏵️🏵️🏵️🏵️🏵️🏵️🏵️🏵️🏵️🏵️🏵️🏵️🏵️🏵️🏵️🏵️
2023-07-06 16:34:59
0
chy.babu_784
Chowdhury babu :
❤️❤️❤️❤️
2023-07-06 14:53:11
0
monir.khan525
লক্ষীপুরের পোলা আমি :
মা মা মা ❤️❤️❤️❤️❤️❤️❤️
2023-07-06 09:33:47
0
mdshuhel648
আবুল কালাম সোহেল :
অসাধারণ
2023-07-06 08:35:08
0
mdowasimalli
Md Owasim Alli :
🥰🥰🥰
2023-07-06 07:03:48
0
moja87654321
🎇❤️BABU❤️🎇 :
দারুন কপি করে দিলাম তিন
2023-07-06 06:27:38
0
md.ridoy2.0
@hk 2.00 :
🥰🥰🥰
2023-07-06 05:57:48
0
mehedikhan578
Mehedi :
🥰🥰🥰
2023-07-06 05:27:08
0
mstjorina11
NINOM :
❤❤❤
2023-07-06 04:53:23
0
kohlil4
md kohlil :
❤❤❤
2023-07-06 03:30:23
0
mdrubiulkhan3
🇧🇩ROBIUL🇲🇾 :
🥰🥰🥰
2023-07-06 03:24:40
0
shanigazi2
Shani Gazi :
😳😳😳
2023-07-06 03:24:17
0
mia_shorif
mia_shorif :
❤❤❤
2023-07-06 02:36:33
0
masumbd42
Md Masum :
😂😂😂
2023-07-06 02:29:31
0
To see more videos from user @shamimparvez61, please go to the Tikwm homepage.

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Greek Style Beef Stew 👌 Ingredients - 1 1/2 Tbsp (30ml) - Olive Oil 1.5kg (3.3lbs) - Beef Chuck, Large Diced 2 - Brown (Yellow) Onions, Large Diced 6 - Shallots, Halved & Peeled (Substitute With Onion) 4 - Garlic Cloves, Roughly Chopped 2 tsp (5g) - Ground Cumin 130g (4.5oz) - Concentrated Tomato Paste 160ml (160g) - Red Wine (See Alcohol Notes Below) 60ml (1/4 Cup) - Red Wine Vinegar 550ml (550g) - Chicken or Beef Stock or Water 2 - Cinnamon Sticks 10 - Whole Cloves 4 - Dried Bay Leaves 7g (0.25oz) - Fresh Oregano 90g (3.1oz) - Dried Currants (Optional) Seasoning To Taste Method - Heat half of the oil in a large pan over high heat. Sear the beef in batches for 5 minutes or until browned; transfer each batch to a large heatproof bowl or plate. Add the remaining oil to the pan, add onion and shallot and cook for 4 minutes, stirring regularly. Add in the garlic and cook for 1 minute. Add ground cumin and tomato paste, and cook for 1 minute. Add red wine, red wine vinegar and the chicken stock. Mix to combine and bring to a simmer. Add the beef back in with the cinnamon sticks, whole cloves and bay leaves; boil over high heat. Reduce heat to low, place on a lid and cook for 1 hour. Remove the lid; add the oregano and currants (optional) and cook, uncovered, over low heat, for another 1 hour or until meat is tender and sauce has reduced. Season to taste. Serve with mashed potato, veggies or whichever side dish you prefer. Spoon over the sauce and garnish with fresh oregano and cracked black pepper. Dig in. #beefstew #beef #stew #dinner #recipes #cooking #chef #recipeideas #DinnerIdeas #dinnerecipe
Greek Style Beef Stew 👌 Ingredients - 1 1/2 Tbsp (30ml) - Olive Oil 1.5kg (3.3lbs) - Beef Chuck, Large Diced 2 - Brown (Yellow) Onions, Large Diced 6 - Shallots, Halved & Peeled (Substitute With Onion) 4 - Garlic Cloves, Roughly Chopped 2 tsp (5g) - Ground Cumin 130g (4.5oz) - Concentrated Tomato Paste 160ml (160g) - Red Wine (See Alcohol Notes Below) 60ml (1/4 Cup) - Red Wine Vinegar 550ml (550g) - Chicken or Beef Stock or Water 2 - Cinnamon Sticks 10 - Whole Cloves 4 - Dried Bay Leaves 7g (0.25oz) - Fresh Oregano 90g (3.1oz) - Dried Currants (Optional) Seasoning To Taste Method - Heat half of the oil in a large pan over high heat. Sear the beef in batches for 5 minutes or until browned; transfer each batch to a large heatproof bowl or plate. Add the remaining oil to the pan, add onion and shallot and cook for 4 minutes, stirring regularly. Add in the garlic and cook for 1 minute. Add ground cumin and tomato paste, and cook for 1 minute. Add red wine, red wine vinegar and the chicken stock. Mix to combine and bring to a simmer. Add the beef back in with the cinnamon sticks, whole cloves and bay leaves; boil over high heat. Reduce heat to low, place on a lid and cook for 1 hour. Remove the lid; add the oregano and currants (optional) and cook, uncovered, over low heat, for another 1 hour or until meat is tender and sauce has reduced. Season to taste. Serve with mashed potato, veggies or whichever side dish you prefer. Spoon over the sauce and garnish with fresh oregano and cracked black pepper. Dig in. #beefstew #beef #stew #dinner #recipes #cooking #chef #recipeideas #DinnerIdeas #dinnerecipe

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