@arnietex: #AD I’ve partnered up with heart-healthy* Mazola® Corn Oil to bring you a delicious Grilled Pork Steaks recipe just in time for Summer! Did you know Mazola® Corn Oil is also officially Heart-Check certified by the American Heart Association (@american_heart)?! The Heart-Check is designed to help consumers make informed choices about the foods they purchase, and by having an all-purpose cholesterol-free** cooking oil on hand like @mazolabrand you’re always certain to prepare easy and delicious meals for you and the whole family! This is a quick, fun and delicious recipe that makes for great grilled presentation. To make it mix – 2 tbsp Salt – 2 tbsp Pepper – 1 tbsp Garlic – 2 tbsp Chili Powder and – 1 tbsp Smoked Paprika – Mazola® Corn Oil While your grill is heating up outside, go ahead and add 1/2 C of Mazola® Corn Oil to the spice blend and mix it into an adobo. Once mixed thoroughly, go ahead and coat the pork steaks evenly with the adobo. Place the pork steaks indirectly on the grill and allow them to cook for fifteen minutes, rotating every five minutes for even cooking. Once the pork chops reach 125 degrees internally, leave the lid open to bring your coals to high heat. Sear the pork chops over the hot coals, flipping every thirty seconds until the internal temperature reaches 145-150 degrees. Move the pork chops back to the indirect side, baste the pork chops with the remaining adobo sauce, and let it set for five minutes before removing from the grill. We love to serve this recipe with grilled vegetable skewers for a delicious meal. *See www.mazola.com for information about the relationship between corn oil and heart disease. **Corn oil is cholesterol-free food that contains 14g of total fat per serving. #MakeItWithHeart #HazloConCorazon #MyMazolaMoment #CookingwithMazola #SummerGrilling

ArnieTex

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Thursday 06 July 2023 15:14:41 GMT