@tableforkat: Been asked about radishes a lot lately, so I’m re-sharing this old video for inspiration w/ the greens. Bulb, I eat them raw, shredded in salads, roasted, or sautéed. The greens are rich in vitamins, magnesium, iron, potassium, and fiber. I use equal parts sweet basil and peppery radish greens. Follow your favorite pesto recipe for measurements - I usually make it with less oil than I would a traditional basil pesto because I like to spread it on bread, protein or veggies. #radish #radishgreens #pesto #inseasonproduce #radishgreenspesto #nowastedfood #food #foodblogger #vermont #foodhack #wholeingredients #802 #foodhackfriday

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Saturday 08 July 2023 01:35:05 GMT