@fitgreenmind: CHEUNG FUN (hack) 😋 Cheung fun in China or Bánh cuốn in Vietnam are ultra thin sheets of rice noodles that can be filled with various fillings and topped with different sauces… perfect for summer!🫶 Much love Maya ✨ RECIPE (6 rolls, 25min prep time): -250g of your favorite mushrooms Fry until all the moisture is gone. -1/2 Tsp each ginger and garlic powder -3 Tsp teriyaki sauce -a handful fresh cilantro Mix it. -6 sheets of rice paper Briefly dip in cold water and place in an oiled plate. Add some filling, roll like a burrito and brush with a little oil. Steam for 5-6min or microwave for 1-2mins. Sauce: -2 Tbsp light soy sauce
-2 Tsp dark soy sauce
-5 Tsp sugar
-1/3 cup (80ml) water Else: -chili oil, crispy onions, chili oil Garnish your rolls and enjoy. - CHEUNG FUN (Hack) 😋 Cheung Fun in China oder Bánh Cuốn in Vietnam sind hauchdünne Reisnudelblätter, die mit verschiedenen Füllungen gefüllt und mit verschiedenen Saucen getoppt werden können … perfekt für den Sommer! Viel Liebe Maya ✨ REZEPT (6 Rollen, 25 Min. Zubereitungszeit): -250g deiner Lieblingspilze Anbraten, bis die Feuchtigkeit verdampft ist. -Jeweils 1/2 TL Ingwer- und Knoblauchpulver -3 TL Teriyaki-Sauce -eine Handvoll frischer Koriander Vermischen -6 Blatt Reispapier Kurz in kaltes Wasser tauchen und auf einen leicht geölten Teller legen. Etwas Füllung darin verteilen, wie einen Burrito rollen und mit etwas Öl bestreichen. 5–6 Minuten dämpfen oder 1–2 Minuten in der Mikrowelle erhitzen. Soße: -2 EL helle Sojasauce -2 Teelöffel dunkle Sojasauce -5 Teelöffel Zucker -1/3 Tasse (80 ml) Wasser Anders: -Chiliöl, knusprige Zwiebeln, Chiliöl Die Rollen garnieren und genießen. #easyveganmeals #easyveganrecipes #quickveganrecipes #quickrecipes #quicklunch #cheungfun #EasyRecipes
Maya Leinenbach
Region: DE
Monday 10 July 2023 20:13:48 GMT
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Ahomë Seksha :
so it's just not me who loves to say microwawee.
2023-07-11 21:02:32
52
💠 m o r g a n 💠 :
Just a friendly FYI, rice paper is more like banh cuon and not cheung fun. Cheung fun is very very fluffy and springy. Banh cuon is not as delicate. Completely different textures. I love all your content ❤️😍
2026-03-29 11:45:23
0
f. :
God this looks so delicious - i thought it was complicated it was like 4 steps 😂😂😂😂
2023-07-10 22:56:27
4
Goddess Crone959 :
I do the same, but just very shortly fry these instead of boiling, and it's easier
2023-07-11 23:01:45
3
michael.scholar :
i love this dish. had it in malaysia and this hack is awesome
2023-07-12 14:57:42
3
✰ crystalle ✰ :
pronounced chee-ong fan! great recipe 🥰
2023-07-26 12:16:31
2
T.ine :
It’s just not soft enough. Not even close. Tasty I am sure, but still. Not a match.
2023-07-11 09:25:20
1
studioaustii :
✨microwave✨
2023-07-19 03:35:33
3
abillion :
wow, this looks so good
2023-07-12 19:09:28
1
Legally adhd :
What is that magic pan with the round lid?
2023-07-11 10:26:34
4
Scientific Pandicorn :
for the real deal you just have to buy the flour and mix with water
2023-07-11 07:31:20
11
user2810618622447 :
Love it 🥰🥰🥰
2023-07-10 20:47:50
3
Zahed :
I am so impressed to see such a Young chef teaching us 👏 nice presentation
2023-07-13 04:06:50
2
user5534444450923 :
Cheung fun is actually easy to make at home, you can steam the batter in a small baking dish. All you need is rice flour, starch, water. And the sauce
2023-07-28 02:05:37
2
Mia :
Day 43 of asking for continuation of Pakistani week 🥺🥺
2023-07-13 12:35:30
4
Lily💕 :
I must make! What brand of rice paper do you buy?
2023-07-10 23:40:59
2
Plantura :
Das müssen wir mal bei unserem Team Cooking Ausprobieren 😋
2023-07-25 08:39:00
1
jajadejau :
You put the fun in cheung fun!
2023-07-13 02:57:20
1
Luluthecat :
Hahaha not chang fun but yeah love u
2023-07-20 12:43:51
0
Feli 🌹 :
Kann ich es auch braten statt zu dünsten?
2023-09-13 17:38:04
0
psychmyst :
🥰
2023-07-16 22:43:02
0
ziqi ☆ :
yummy
2023-07-10 20:21:35
3
Viktor :
i wouldn’t do that to my favourite mushrooms
2023-07-11 21:56:33
3
Kieran Daly :
Yum. Xx. Great.
2023-07-12 21:01:24
1
Cc :
Yumm
2023-07-11 18:27:50
1
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