@thatsavagekitchen: Fried Pork & Guac Recipe (Have you had this before??) • Boil for 35-45Min Fry at 350F for 5-7 Min or until Golden Brown. Fry again at 375F for 3-5 Mins or Until Crispy and Golden Brown • Ingredients - 1 Pkg Pork Belly Half Onion 1 Tbsp Peppercorn 2 Star Anise 4 Bay Leaves 2 Peppers (Chili Pods) Pinch of Salt 2 Chicken Bouillon Cubes ——————————————- Creamy 😩 Guacamole 🥑 2 Avocados 3 Cloves Garlic 1 1/2 Tbsp Olive Oil 1 Lime (Squeezed) Pinch Salt 1 Tsp Serrano 1 1/2 Tbsp Red Onions 1 1/2 Tbsp Cilantro/Parsley (idc) —————————————— #fyp #chicharron #chicharronchallenge #guacamole #Foodie #chicharronandguac #tiktokrecipe #viral