@redleafranch: Replying to @Redleaf Ranch My first batch of #homemade #kimchi #tastetest 🤩🥬✨ #fermenting #gardentoplate #yum

redleafranch
redleafranch
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Saturday 22 July 2023 14:50:38 GMT
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chayena2021
Maz :
Try not to put the fork back in. It will spoil
2023-07-22 15:35:06
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dan_the_zoo_man20
Dan :
Jicama is such a unique vegetable. My mom always just cuts it and squeezes limes and sprinkles on some Tajin. It is amazing
2023-08-05 08:33:54
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sorceira
Kat V :
I store my kimchi in the fridge.
2023-07-22 15:09:50
516
honeyyrei
Honey ♡ :
Kimchi fried rice!!!!!!
2023-07-22 15:18:42
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jenksga
Jenks :
Definitely stick it in the fridge. Usually it goes in the fridge after 1-2 days.
2023-07-22 14:56:09
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gardenbymoonlight
GardenByMoonlight :
The Jicama in place of radish is brilliant! I don't know where in TN you are, but the Amish in Morrison down the road from me usually have Daikon! 💜
2023-07-22 15:06:31
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tanillerunyan
Tanille Runyan :
You want it to stay airtight while fermenting, it should be bubbly when you open it! Always refrigerate after you open it!
2023-07-22 15:21:19
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