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Region: DE
Friday 28 July 2023 21:13:53 GMT
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soo sorryy for the bad slowmo smth was wrong w my app 🥲
2023-07-28 21:15:21
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ur cute jeans :
MY EYES ARE BLESSED BY THIS TALENT 😍
2023-08-08 14:32:19
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![CRISPY CHICKPEA CROUTON CAESAR SALAD I love a Caesar salad, and this one is a clever mix of protein and fibre-rich chickpeas turned into garlic croutons. My signature yoghurt Caesar dressing is so delicious I can guarantee it will convert any classic Caesar lover. Massage the kale to help break down, then mix in the avocado, 1/2 of the crispy chickpeas, roast chicken and drizzle in the dressing. You will need to serve 2 (leftovers will keep) 590kcal & 44g protein 1 tin chickpeas, drained and dried Garlic granules and onion powder 1 tsp oregano 5 large handfuls of shredded kale (stalks removed) 1 medium avocado, diced 160g shredded roasted chicken breast 4 slices parma ham For the dressing 3 heaped tbsp thick yoghurt 3 anchovies in oil 1 lemon, juice
15g grated parmesan cheese Worcestershire sauce, to taste 1/4 tsp garlic granules - [ ] Preheat the oven to 200C. Toss 1 tin of drained and dried chickpeas (dry well, or they won’t crisp up) with 1 tsp garlic granules, 1 tsp oregano, and 1 tsp onion powder. Bake at 200C for 20-25 minutes until crispy. In an air fryer or dry frying pan, crisp up the ham until golden (around 3-4 minutes). Allow to cool on a kitchen towel, then roughly chop. Place 4 large handfuls of shredded kale in a large bowl and massage the kale for 2 minutes to soften the leaves. In a processor/blender, combine 3 heaped tablespoons of thick yoghurt, 3 anchovies, lemon juice, 20g grated Parmesan cheese, a few dashes of Worcestershire sauce, and 1/4 tsp garlic granules. Mix well until smooth. Adjust the seasoning and Worcestershire sauce to taste. To the massaged kale, add avocado, chicken and crispy parma ham. Add half of the crispy chickpeas. Drizzle the yoghurt Caesar dressing over the salad and toss to ensure everything is well coated. Top with the remaining crispy chickpeas and extra grated Parmesan cheese. Leftovers can be stored in an airtight container in the refrigerator. The crispy chickpeas are best added just before serving to maintain their crunch.](/video/cover/7332364896048287009.webp)
