Pizza Gabriel
Region: FR
Saturday 29 July 2023 15:55:07 GMT
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Comments
So hyun :
wheres the people that always ask for gloves 💁
2023-07-30 06:55:42
3962
Saima Tasnim :
am I really gonna wait 4 days to make n eat pizza? 😂
2023-07-30 10:43:49
1600
Chey :
So if you divide it all by 100 would this make 1 pizza ? 22.5 ml water, 0.3grams of yeast, 50 grams of flour, 60 ml of water, 0.2 grams of yeast
2023-10-12 18:02:26
0
Mr Kay :
This is one of the most satisfying videos I've ever watched.
2023-07-29 21:30:05
1715
F.a.t.i.m.a. :
I only want recipe for 1 pizza 🍕 😳 not 100
2023-07-31 20:42:27
157
Timo Strack :
so for everyone: one pizza is 280g but he talks abt 100 so 280x100=28000 but we obly need 1 pizza so divide by 100. so we get 280g. Now we divided
2023-07-30 08:53:19
73
Jamil Ramadan :
What does the ice do?
2024-05-06 07:29:49
3
Thebakingmommymiri :
With the days of slow fermentation, this pizza is excellent in taste. It’s not for anyone for want it fast or short cut.
2023-07-30 23:46:10
348
Zuri Love :
what about if I just want to make at home
2023-07-30 05:39:38
9
King_Raven :
That was amazing and satisfying
2023-07-29 22:49:24
294
𝙹𝚎𝚗𝚗𝚒 :
When u added water, salt,& olive oil little by little.. did you use the exact measurements?Or will it depend on the consistency of the dough? Thanks!
2023-09-14 16:03:55
13
Obito :
Gloves????
2023-07-30 13:52:38
29
Da_Bro :
Does the water need to be a certain temperature?
2023-08-11 21:32:51
22
user_5873621!73 :
Why do i wanna eat it raw 😭
2023-08-01 11:31:30
50
Gianlu :
As an italian i have to say that this is a very good job! Really want to try it!
2023-07-30 11:05:20
9
Pharaoh :
where do i get the old piece of dough ?
2023-07-30 17:23:02
45
JS :
I always make mine atleast 24 hours in advance usually 2 days and leave it in the fridge. Taste and texture is well worth it
2023-09-10 11:11:02
2
BigBear :
Works probably great in a restaurant but to expect me to know four days in advance that I want pizza isn't realistic. 😊
2023-07-31 06:07:49
48
Dale Cooper :
the twin peaks tattoo.. i got you
2023-09-06 12:30:28
3
Âne Ônyme :
Nice poolish
2023-08-31 22:46:56
0
Megan Williams :
Will have to try this!
2023-08-17 08:51:49
25
Data Dreams IT :
Why would I make 100 pizza dough? 😂😂😂
2023-09-23 13:18:39
1
Financial Age :
ok so I tried the recipe but somewhere I made a mistake. my dough ended up very sticky, and it was very hard to stretch, jumped back. Any idea?
2023-10-14 19:32:01
1
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