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@valentino_exandy: Anime Terpleset Dispenser Bocor #sakura #sakuraschoolsimulator #sss #fypシ

Valentino Exandy
Valentino Exandy
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Region: ID
Tuesday 01 August 2023 14:01:14 GMT
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hatsukishirozari
Good girl59 :
be careful the water you might get hurt
2023-11-29 17:45:50
1
muhammad_7601
жесткий стиль :
how?
2023-10-24 05:58:59
2
glzxyy_rniaa
—RaniaaAlwayss💅 :
41
2023-10-17 16:06:10
2
siska_ulan11
siska ulandanii :
kayak mana cara buat nya
2026-02-04 07:52:26
0
riskybaho2
Risky baho :
sebenarnya air itu apa
2023-12-28 11:19:50
2
abdulkohar501
abdulkohar :
9
2023-11-06 11:20:57
2
kimoraputrimardil
Kimora :
terakhir.
2026-01-02 07:36:30
0
yayyaaaaaaaaa.__
alyaa🦦 :
lri
2025-08-21 15:31:09
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yex358
salpisa_💖💖 :
fhgkg😅😅
2023-12-27 10:05:55
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afsanafadhilatulhusna
sugiarti tia833 :
p
2024-06-09 03:40:39
0
hamsani468
sanipoypoyan :
Apa itu yang lagi sama
2025-05-28 05:23:42
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abdulkohar501
abdulkohar :
10
2023-11-06 11:21:07
2
abdulkohar501
abdulkohar :
8
2023-11-06 11:20:52
2
twister.115
Twister 11 :
😂
2023-10-31 07:33:07
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its_if_
❤️‍🩹CHOCOMILO●︿●❤️‍🩹 :
😂😂😅
2023-08-24 13:07:02
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keyshaaulia117
Keysha Aulia :
😂😆😁😄😃
2023-11-18 05:16:23
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a17dyr4
Andyra_Freya :
😌
2024-01-26 05:44:16
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siti.salwa141
Siti Salwa :
😂
2026-01-15 01:37:46
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✧༺🌷༻✧ :
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2025-12-21 06:04:02
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ESsssss :
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Jhunior D.🫆👨🏼 :
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fahrurozy.ishak
ozzay :
😁😁😁
2026-01-16 15:44:24
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lenjeremylen
len len len :
😂
2026-01-12 06:58:30
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itsalif84
MN~MEIZI-NAZWA⚡ :
🥰🥰🥰
2024-12-07 01:50:18
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❌خپلاوان خاتم❌
❌خپلاوان خاتم❌
A hearty, nutritious, and kid-friendly pho-inspired chicken and corn soup infused with anti-inflammatory ingredients and low sodium, perfect for busy households. Ingredients: - 500g Maryland chicken pieces (skinless, boneless if possible) - 6 cups low-sodium chicken broth - 1-inch piece fresh ginger, sliced - 3 garlic cloves, minced - 1 onion, sliced - 2 star anise - 1 cinnamon stick - 1 tablespoon fish sauce (optional) - 2 carrots, sliced - 2 celery stalks, sliced - 1 leek, sliced - 1 cup corn kernels (fresh or frozen) - 2 cups baby spinach or other leafy greens - 1 teaspoon ground turmeric - 1 cup cooked brown rice (per serving) - Salt and pepper to taste Instructions: 1. In a large pot, add chicken pieces and cover with water. Bring to a boil, reduce heat, and simmer for 20 minutes to make broth. 2. Remove chicken, set aside to cool, then shred. Strain broth to remove impurities. 3. Return broth to the pot. Add ginger, garlic, onion, star anise, cinnamon, turmeric, fish sauce (if using), and a pinch of salt and pepper. Simmer for 20 minutes to infuse flavors. 4. Add carrots, celery, leek, and corn to the broth. Cook for 10 minutes until vegetables are tender. 5. Add shredded chicken and leafy greens to the soup. Cook for an additional 2-3 minutes until greens wilt. 6. In each bowl, serve a scoop of cooked brown rice, poured with hot soup, garnished with additional herbs if desired. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A hearty, nutritious, and kid-friendly pho-inspired chicken and corn soup infused with anti-inflammatory ingredients and low sodium, perfect for busy households. Ingredients: - 500g Maryland chicken pieces (skinless, boneless if possible) - 6 cups low-sodium chicken broth - 1-inch piece fresh ginger, sliced - 3 garlic cloves, minced - 1 onion, sliced - 2 star anise - 1 cinnamon stick - 1 tablespoon fish sauce (optional) - 2 carrots, sliced - 2 celery stalks, sliced - 1 leek, sliced - 1 cup corn kernels (fresh or frozen) - 2 cups baby spinach or other leafy greens - 1 teaspoon ground turmeric - 1 cup cooked brown rice (per serving) - Salt and pepper to taste Instructions: 1. In a large pot, add chicken pieces and cover with water. Bring to a boil, reduce heat, and simmer for 20 minutes to make broth. 2. Remove chicken, set aside to cool, then shred. Strain broth to remove impurities. 3. Return broth to the pot. Add ginger, garlic, onion, star anise, cinnamon, turmeric, fish sauce (if using), and a pinch of salt and pepper. Simmer for 20 minutes to infuse flavors. 4. Add carrots, celery, leek, and corn to the broth. Cook for 10 minutes until vegetables are tender. 5. Add shredded chicken and leafy greens to the soup. Cook for an additional 2-3 minutes until greens wilt. 6. In each bowl, serve a scoop of cooked brown rice, poured with hot soup, garnished with additional herbs if desired. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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