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@avacodojuice: Rs

Hanna💋
Hanna💋
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Region: US
Friday 04 August 2023 05:25:32 GMT
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deon_lahaie
Deon Lahaie :
Remember you come first and you gotta learn to love yourself before you can give your love to someone else
2023-08-04 05:52:44
2
george_jones19
George Jones :
Genuinely Just gorgeous
2023-08-06 05:37:33
1
19johnnyboss
Landon :
Genuinely the most beautiful
2023-08-08 02:35:47
1
yeahitme09
Taylor :
That snake is pissed
2023-08-04 16:31:08
3
amdownbadaf
𝕮𝖍𝖗𝖎𝖘 :
That snake be snaking
2023-08-04 07:32:28
3
camranalbert607
camranalbert607 :
Honestly fr like tired of this shi
2023-08-29 02:10:17
1
adsv3x
adsv3x :
I respect animals but I woulda sent that thing to the moon
2023-08-14 10:43:07
1
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#ad Easy dinners are my favorite, and this Caramelized Mirin Soy Salmon Rice Bowl comes together with simple ingredients while tasting restaurant-quality. The secret is @Mizkan Flavors® Mirin. It adds a subtle sweetness and rich umami depth that helps create the most delicious caramelized glaze for salmon. If you're looking for an easy way to bring Japanese-inspired flavors into your everyday cooking, Mizkan® Mirin is a pantry staple worth keeping on hand. Ingredients (serves 2) For the salmon bites: 2 salmon fillets (about 170g each) 2 tbsp Mizkan Mirin 1 tbsp soy sauce 2 cloves garlic, minced 1 tbsp brown sugar Pinch of paprika pepper For serving: Cooked rice Sliced cucumber Avocado Edamame ( optional ) Pickled onions ( optional ) Sesame seeds ( optional ) mayo sauce ( optional ) Instructions . In a bowl, combine mirin, soy sauce, garlic, brown sugar and paprika. Add salmon and marinate for 10 minutes Heat a skillet over medium-high heat. Remove salmon from the marinade and cook for 3-4 minutes per side until lightly caramelized and cooked through. Pour in the rest of the marinade and let it simmer for 1-2 minutes. Build the rice bowl by adding rice, cucumber, and avocado. Top with the caramelized mirin soy salmon and glaze. Save this recipe for your next weeknight dinner and go pick up Mizkan® Mirin and Ponzu at your local grocery store. #Mizkan #EasyDinner #SalmonBowl #JapaneseInspiredCooking
#ad Easy dinners are my favorite, and this Caramelized Mirin Soy Salmon Rice Bowl comes together with simple ingredients while tasting restaurant-quality. The secret is @Mizkan Flavors® Mirin. It adds a subtle sweetness and rich umami depth that helps create the most delicious caramelized glaze for salmon. If you're looking for an easy way to bring Japanese-inspired flavors into your everyday cooking, Mizkan® Mirin is a pantry staple worth keeping on hand. Ingredients (serves 2) For the salmon bites: 2 salmon fillets (about 170g each) 2 tbsp Mizkan Mirin 1 tbsp soy sauce 2 cloves garlic, minced 1 tbsp brown sugar Pinch of paprika pepper For serving: Cooked rice Sliced cucumber Avocado Edamame ( optional ) Pickled onions ( optional ) Sesame seeds ( optional ) mayo sauce ( optional ) Instructions . In a bowl, combine mirin, soy sauce, garlic, brown sugar and paprika. Add salmon and marinate for 10 minutes Heat a skillet over medium-high heat. Remove salmon from the marinade and cook for 3-4 minutes per side until lightly caramelized and cooked through. Pour in the rest of the marinade and let it simmer for 1-2 minutes. Build the rice bowl by adding rice, cucumber, and avocado. Top with the caramelized mirin soy salmon and glaze. Save this recipe for your next weeknight dinner and go pick up Mizkan® Mirin and Ponzu at your local grocery store. #Mizkan #EasyDinner #SalmonBowl #JapaneseInspiredCooking





"Don't make me get out the cochlear implant..." #YMH 761 #parenting #yourmomshouse #comedy #tomsegura


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