Jamie - SAHM
Region: US
Sunday 06 August 2023 23:44:15 GMT
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brooke :
I recommend using bagels as the bun, then a later of vegetable oil, pizza sauce, cheese, pepperoni, and seasoning ofc. It turns out so bomb
2023-08-07 07:15:21
10
KareBear :
Been making these for like 40 years! Taught them to my kids and they love them! Toast first though, makes it stronger.
2023-08-12 15:37:02
4
Destiny Marie Courtney :
Try it with mini bagels!
2023-08-09 15:19:24
3
tulipstuffy :
Also we bake first to make a stronger less soggy base. Especially when the kiddos drentch them in sauces ❤️💀
2023-08-07 00:28:43
2
Erin :
@Shelly this is a good freezer meal you should try for the twins!
2023-08-09 13:13:14
1
Sky (Schuyler) :
@Bree 😼
2023-08-08 00:53:01
1
mxhxms :
@Rameez
2023-08-07 23:37:37
1
2608TLS :
Yummo. Reminds me of my mom making us tacos using pita bread.
2023-08-07 04:56:20
1
becky :
doing this since I was a kid... I'm 37 now! I love seeing all our "old poor people food" being made nowadays!! love it sooo much!!
2023-08-13 01:47:12
3
Courtney Ann Cozad :
How lobg you bake them
2024-07-10 21:21:40
0
Mone't Goepfert :
I toast mine first then bake.
2023-08-08 05:12:00
0
Brandie Knobel Sherm :
How long did you bake them?
2023-08-07 15:45:52
0
brooke :
I made this for my home ec final and got an A+, now theyre my favorite snack evvvverrrr
2023-08-07 07:13:56
0
tulipstuffy :
Made these in the classroom with my students. Had muffin tins with ingredients and bowls with sauces. They loved designing their own pizza style.
2023-08-07 00:25:38
0
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