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@knbong11: #keonen #maybankeonen #sungbankeotiktok #maybankeo thử test máy bắn keo nhỏ

Tổng kho keo nến máy bắn keo
Tổng kho keo nến máy bắn keo
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Region: VN
Tuesday 15 August 2023 09:50:06 GMT
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These cookie dough smashed dates have the perfect combination of chewy, creamy, crunchy, sweet, and salty. The freezer takes them to the next level and gives the chocolate that satisfying snap. They’re my favorite little sweet treat currently. Totally recommend saving this one for the next time you’re craving something sweet! Easy recipe Makes: 8 Ingredients * 8 Medjool dates * 1/2 cup almond flour * 2 tbsp smooth peanut butter * 1 tbsp maple syrup * 1/4 tsp vanilla extract * Pinch of sea salt * 2 tbsp mini dark chocolate chips (optional) * About 3 tbsp melted dark chocolate * Sprinkles (optional) Directions 1. Slice the dates open, remove the pits, and gently smash them flat. 2. In a bowl, mix together the almond flour, peanut butter, maple syrup, vanilla extract, sea salt, and mini dark chocolate chips (if using) until a soft cookie dough forms. 3. Divide the cookie dough evenly among the 8 smashed dates (about 1 tablespoon each) and gently press into an even layer. 4. Spoon the melted dark chocolate over each date and spread to cover the cookie dough. 5. Top with sprinkles, if using. 6. Freeze for 20–30 minutes, or until the chocolate has set. Store in the refrigerator or freezer. 🤍 #dates #dessertrecipe #medjooldates #cookiedough
These cookie dough smashed dates have the perfect combination of chewy, creamy, crunchy, sweet, and salty. The freezer takes them to the next level and gives the chocolate that satisfying snap. They’re my favorite little sweet treat currently. Totally recommend saving this one for the next time you’re craving something sweet! Easy recipe Makes: 8 Ingredients * 8 Medjool dates * 1/2 cup almond flour * 2 tbsp smooth peanut butter * 1 tbsp maple syrup * 1/4 tsp vanilla extract * Pinch of sea salt * 2 tbsp mini dark chocolate chips (optional) * About 3 tbsp melted dark chocolate * Sprinkles (optional) Directions 1. Slice the dates open, remove the pits, and gently smash them flat. 2. In a bowl, mix together the almond flour, peanut butter, maple syrup, vanilla extract, sea salt, and mini dark chocolate chips (if using) until a soft cookie dough forms. 3. Divide the cookie dough evenly among the 8 smashed dates (about 1 tablespoon each) and gently press into an even layer. 4. Spoon the melted dark chocolate over each date and spread to cover the cookie dough. 5. Top with sprinkles, if using. 6. Freeze for 20–30 minutes, or until the chocolate has set. Store in the refrigerator or freezer. 🤍 #dates #dessertrecipe #medjooldates #cookiedough
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