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@stardustcos: Stella : @💕Kaitlyn/Kk🎶 Flora @Ellie/ElizabethAnne Musa @sophie!! #bloom #bloomwinx #bloomcosplay #winxclub #winxclubcosplay #cosplayer #cosplay #makeup #contacts #ardawigs #musa #musawinx #musacosplay #stella #stellawinx #stellacosplay #flora #florawinx #floracosplay #winxcosplay #fairycosplay #cosplaygroup

🌸 Arie 🌸
🌸 Arie 🌸
Open In TikTok:
Region: US
Tuesday 15 August 2023 19:34:03 GMT
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Comments

oh.soapie
sophie!! :
i’m so obsessed with how cute we are
2023-08-15 21:06:49
18
tadpole.kk
💕Kaitlyn/Kk🎶 :
the cutiest of patooties
2023-08-15 21:17:26
5
martacarreterodel
M_011 :
star butter flyVS the forces of eviil 🥰🥰🥰
2023-08-16 11:30:21
3
onerealnerd
•Nerd• :
YOU GUYS ARE SO PRETTY I WISH I COULD MEET YOU GUYS 😭💕
2023-08-15 20:15:47
3
emmaantje08
Emma🍁📚 :
obsessed!!!
2023-08-15 21:39:59
1
xxveronicabautistaxx
Veronica :
Adorable 🥰❤️
2023-08-15 23:06:17
1
remy.kai.rose.cosplay
Remy Kai Rose :
Aaaahhhhh! I love it!
2023-08-16 00:20:56
1
thatweirdokidd0
definitelynotKoKo :
YOU GUYS LOOK AMAZING!!!
2023-08-16 01:02:56
1
juliotorres190
Julio Torres :
OMG U ALL LOOK SO FREAKING INCREDIBLE 🥰🥰🥰🥰
2023-08-15 20:41:42
1
swiftplays752
Swiftplays752 :
star cosplay when?
2023-08-16 11:32:55
1
findingmf
MNJ :
FRIEND REVEAL???
2023-08-18 04:38:08
0
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Lamb Shanks In Silky Red Wine Sauce 🐑🍷 Ingredients
2 lamb shanks
Salt and pepper
Olive oil
1 onion
2 garlic cloves
2 carrots
4 celery sticks
2 cups red wine
2 cans of crushed tomatoes
Tomato paste
2 cups chicken stock Fresh Thyme
2 bay leaves Instructions 1. Crank it up to 180°C/350°F—perfect for both fan and standard ovens. 2. Dry off those lamb shanks, sprinkle with salt and pepper, and sear them in hot olive oil until golden brown (about 5 minutes per shank). Transfer them to a plate. 3. Lower the heat and sauté onions and garlic in a splash of olive oil. Toss in carrots and celery and cook until the onion’s are sweet and translucent. 4. Pour in red wine, chicken stock, crushed tomatoes, tomato paste, thyme, and bay leaves. Stir it all together. 5. Nestle the lamb shanks into the pot, ensuring they’re mostly submerged. 6. Bring the pot to a simmer on the stove, cover, and bake in the oven for 2 hours. Afterward, uncover and bake for another 30 minutes—total cook time: 2.5 hours. The lamb should be super tender but still clinging to the bone. 7. Remove the lamb and keep warm. Discard the bay leaves and thyme. Strain the sauce, pressing out all the goodness from the veggies. Return the sauce to the pot and simmer if needed until it’s beautifully thickened. Season to taste. 8. Plate the succulent lamb shanks over mashed potatoes or cauliflower puree, generously smothered with that rich sauce. Garnish with thyme leaves if you like! #lamb #wine #winelover #Recipe #recipes #yum #yummy #delcious #homecooking #cooking #food #reels #fyp
Lamb Shanks In Silky Red Wine Sauce 🐑🍷 Ingredients
2 lamb shanks
Salt and pepper
Olive oil
1 onion
2 garlic cloves
2 carrots
4 celery sticks
2 cups red wine
2 cans of crushed tomatoes
Tomato paste
2 cups chicken stock Fresh Thyme
2 bay leaves Instructions 1. Crank it up to 180°C/350°F—perfect for both fan and standard ovens. 2. Dry off those lamb shanks, sprinkle with salt and pepper, and sear them in hot olive oil until golden brown (about 5 minutes per shank). Transfer them to a plate. 3. Lower the heat and sauté onions and garlic in a splash of olive oil. Toss in carrots and celery and cook until the onion’s are sweet and translucent. 4. Pour in red wine, chicken stock, crushed tomatoes, tomato paste, thyme, and bay leaves. Stir it all together. 5. Nestle the lamb shanks into the pot, ensuring they’re mostly submerged. 6. Bring the pot to a simmer on the stove, cover, and bake in the oven for 2 hours. Afterward, uncover and bake for another 30 minutes—total cook time: 2.5 hours. The lamb should be super tender but still clinging to the bone. 7. Remove the lamb and keep warm. Discard the bay leaves and thyme. Strain the sauce, pressing out all the goodness from the veggies. Return the sauce to the pot and simmer if needed until it’s beautifully thickened. Season to taste. 8. Plate the succulent lamb shanks over mashed potatoes or cauliflower puree, generously smothered with that rich sauce. Garnish with thyme leaves if you like! #lamb #wine #winelover #Recipe #recipes #yum #yummy #delcious #homecooking #cooking #food #reels #fyp
He’s gonna love this🥰 #whiskeydecanter #whiskey #giftsfordad #TikTokShop #fyp
He’s gonna love this🥰 #whiskeydecanter #whiskey #giftsfordad #TikTokShop #fyp


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