1. Home
  2. Detail

@thedenisepotter: Happy Saturday! 😏🤘🤣 #therapyhumor #adultingproblems #genxersoftiktok #memequeen🤣 #memedrop #saturdaymorningfun #momjokesoftiktok #mentalhealthwarriors🤝 #cannamama

Denise Potter
Denise Potter
Open In TikTok:
Region: US
Saturday 19 August 2023 13:09:18 GMT
435
70
2
3

Music

Download

No Watermark .mp4 (0MB) Watermark .mp4 (0MB) Music .mp3

Comments

carriebarber873
carriebarber873 :
😂😂😂😂YES 😂😂😂😂
2023-08-31 11:33:30
1
To see more videos from user @thedenisepotter, please go to the Tikwm homepage.

Other Videos

Waledeen//ایک بات یاد رکھنا 🥺#repost #request💕❤️ #Heart #Touching💞💕 #frypage Islamic video support my accounts 💝💝💝
Waledeen//ایک بات یاد رکھنا 🥺#repost #request💕❤️ #Heart #Touching💞💕 #frypage Islamic video support my accounts 💝💝💝
#Arsenal fans #football fans #sports #foryoupage #fyppppppppppppppppppppppp
#Arsenal fans #football fans #sports #foryoupage #fyppppppppppppppppppppppp


Brown butter Brookies Ingredients: For the cookie layer: 2 1/4 (285g) cups all purpose flour 1/2 tsp baking soda 1 tbsp corn starch 1 cup (200g) dark brown sugar 3 tbsp (37g) granulated sugar 1 egg + 1 egg yolk, cold 200g salted butter, melted 2 tsp vanilla bean paste 1 cup (250g) semi sweet chocolate chips For the brownie layer: 180g cup unsalted butter 45g cup cocoa powder 1 tsp vanilla 100g light brown sugar, spooned and leveled 200 g powdered sugar 130 g semi-sweet chocolate chips 60 g semi-sweet chocolate, chopped 3 eggs, room temp 65 g all-purpose flour Pinch of salt 1 tbsp olive oil Method: Preheat oven to 350 FF. Line an 8*8 inch pan with parchment paper. Prepare the cookie layer: Mix flour, baking soda, cornstarch. Set aside. Combine melted butter, brown and granulated sugar, eggs, and vanilla. Whisk until smooth and fluffy for about 2-3 min. Add dry ingredients and chocolate chips. Mix until just combined. Prepare the brownie layer: Melt butter in a saucepan over medium-low heat. Stir every 10 seconds until foamy (6-8 minutes). Continue until milk solids turn golden brown and smell nutty. Transfer to a heatproof bowl. Add cocoa powder, oil, vanilla, and chopped chocolate; mix until smooth. In a separate bowl Whisk 3 eggs and light brown sugar for 5-6 minutes until dissolved. Add powdered sugar; mix 1-2 minutes until combined.Add cooled browned butter mixture; mix until smooth. Add flour and chocolate chips; mix until well combined. Note: Dissolving sugar in eggs ensures a crackly top. Layer the cookie and brownie batters in the prepared pan. Bake for 50-55 minutes or until the edges are golden and the center is a little fudgy. Let cool for 6-7 hours before cutting into brookies. Note: The edges should be set, and a toothpick inserted into the brownie portion should have moist fudgy crumbs, not wet batter. If the top is browning too quickly, loosely cover with foil. #Recipe #brookies
Brown butter Brookies Ingredients: For the cookie layer: 2 1/4 (285g) cups all purpose flour 1/2 tsp baking soda 1 tbsp corn starch 1 cup (200g) dark brown sugar 3 tbsp (37g) granulated sugar 1 egg + 1 egg yolk, cold 200g salted butter, melted 2 tsp vanilla bean paste 1 cup (250g) semi sweet chocolate chips For the brownie layer: 180g cup unsalted butter 45g cup cocoa powder 1 tsp vanilla 100g light brown sugar, spooned and leveled 200 g powdered sugar 130 g semi-sweet chocolate chips 60 g semi-sweet chocolate, chopped 3 eggs, room temp 65 g all-purpose flour Pinch of salt 1 tbsp olive oil Method: Preheat oven to 350 FF. Line an 8*8 inch pan with parchment paper. Prepare the cookie layer: Mix flour, baking soda, cornstarch. Set aside. Combine melted butter, brown and granulated sugar, eggs, and vanilla. Whisk until smooth and fluffy for about 2-3 min. Add dry ingredients and chocolate chips. Mix until just combined. Prepare the brownie layer: Melt butter in a saucepan over medium-low heat. Stir every 10 seconds until foamy (6-8 minutes). Continue until milk solids turn golden brown and smell nutty. Transfer to a heatproof bowl. Add cocoa powder, oil, vanilla, and chopped chocolate; mix until smooth. In a separate bowl Whisk 3 eggs and light brown sugar for 5-6 minutes until dissolved. Add powdered sugar; mix 1-2 minutes until combined.Add cooled browned butter mixture; mix until smooth. Add flour and chocolate chips; mix until well combined. Note: Dissolving sugar in eggs ensures a crackly top. Layer the cookie and brownie batters in the prepared pan. Bake for 50-55 minutes or until the edges are golden and the center is a little fudgy. Let cool for 6-7 hours before cutting into brookies. Note: The edges should be set, and a toothpick inserted into the brownie portion should have moist fudgy crumbs, not wet batter. If the top is browning too quickly, loosely cover with foil. #Recipe #brookies
Time to head home!
Time to head home!
سوبر سل تاريخية جنوب #محافظة_بدر شرق #الرايس سيلت #سيول تاريخية على محافظة بدر ٧ بنوفمبر ٢٠٢٦ م ٢٧ - ٥ - ١٤٤٨ هـ تصوير ابو وسام الصبحي في ابو غمام #امطار #هاني_الصبحي الصبحي الحربي السيول الامطار بدر المدينة الشتاء سحاب
سوبر سل تاريخية جنوب #محافظة_بدر شرق #الرايس سيلت #سيول تاريخية على محافظة بدر ٧ بنوفمبر ٢٠٢٦ م ٢٧ - ٥ - ١٤٤٨ هـ تصوير ابو وسام الصبحي في ابو غمام #امطار #هاني_الصبحي الصبحي الحربي السيول الامطار بدر المدينة الشتاء سحاب

About

Legal