@b_27sh: تهنئة ترقيه #اكسبلورexplore #تهنئة_ترقيه #ترقيه #تصميمي #تيك_توك #اكسبلوررررر

تصاميم الاكترونيه وزفات 🎶
تصاميم الاكترونيه وزفات 🎶
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Region: SA
Monday 21 August 2023 09:01:32 GMT
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user9654652276204
user9654652276204 :
بكم تسوينه
2024-12-01 21:05:06
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askl4090
Mooofnch :
كم تسوي المقطع هذا
2024-09-25 12:58:52
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askl4090
Mooofnch :
كم المقطع هذا تسوينه
2024-09-17 13:54:22
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Ingredients  1 kg minced chicken/beef 1 red onion 1/3 cup jalapeño  1/2 cup mayonnaise  2 tbsp freshly minced garlic  Salt to taste 2 tbsp cajun seasoning  Black and white sesame seeds for garnish  1 egg 1/2 cup mixed cheese  1/4 cup ketchup For the dough 1 1/3 cups all purpose flour  Water for kneading the dough as required  1 pack instant yeast  Salt to taste 3 tbsp oil Method  In medium bowl, stir flour, salt and yeast and mix with wooden spoon until just combined. Add water gradually Knead dough in bowl with your hands until smooth, about 2 minutes. If dough is too sticky to knead, sprinkle with more flour, 1 tbsp at a time, until no longer sticky. Let rest for 5 minutes. Preheat oven to 425°F. Heat medium nonstick skillet over medium-high. Spray pan with nonstick spray. Add minced chicken , onion, and salt and cook, stirring to crumble meat, until chicken is cooked through and onion is tender, about 5 minutes. Let cool slightly. Add mayonnaise , mix and set aside. Place large piece of parchment paper on work surface and sprinkle with flour. Place dough on parchment. Use knife to cut dough into 8 equal pieces. Roll each piece into a ball and flatten into 5-inch round. Arrange 1 tbsp cheese in middle of each round. Top with about 2 tbsp chicken mixture , 11⁄2 tsp pickles and onions. Pull edges of dough up and over filling and pinch edges to seal. (If dough tears, pinch it back together.) On parchment-lined baking sheet, arrange dough balls, seam-side down. Brush dough balls with egg and sprinkle with sesame seeds. Bake until lightly browned, about 15 minutes. Broil for additional minute for more browning. Serve with mustard for dipping (if using). #cheeseburger #burger #cheeseburgerbombs #Recipe
Ingredients 1 kg minced chicken/beef 1 red onion 1/3 cup jalapeño 1/2 cup mayonnaise 2 tbsp freshly minced garlic Salt to taste 2 tbsp cajun seasoning Black and white sesame seeds for garnish 1 egg 1/2 cup mixed cheese 1/4 cup ketchup For the dough 1 1/3 cups all purpose flour Water for kneading the dough as required 1 pack instant yeast Salt to taste 3 tbsp oil Method In medium bowl, stir flour, salt and yeast and mix with wooden spoon until just combined. Add water gradually Knead dough in bowl with your hands until smooth, about 2 minutes. If dough is too sticky to knead, sprinkle with more flour, 1 tbsp at a time, until no longer sticky. Let rest for 5 minutes. Preheat oven to 425°F. Heat medium nonstick skillet over medium-high. Spray pan with nonstick spray. Add minced chicken , onion, and salt and cook, stirring to crumble meat, until chicken is cooked through and onion is tender, about 5 minutes. Let cool slightly. Add mayonnaise , mix and set aside. Place large piece of parchment paper on work surface and sprinkle with flour. Place dough on parchment. Use knife to cut dough into 8 equal pieces. Roll each piece into a ball and flatten into 5-inch round. Arrange 1 tbsp cheese in middle of each round. Top with about 2 tbsp chicken mixture , 11⁄2 tsp pickles and onions. Pull edges of dough up and over filling and pinch edges to seal. (If dough tears, pinch it back together.) On parchment-lined baking sheet, arrange dough balls, seam-side down. Brush dough balls with egg and sprinkle with sesame seeds. Bake until lightly browned, about 15 minutes. Broil for additional minute for more browning. Serve with mustard for dipping (if using). #cheeseburger #burger #cheeseburgerbombs #Recipe

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