@jenneatsgoood: the highly requested high protein breakfast biscuits are here & I will tell you… they’re worth the hype 👏 these biscuits are SO easy to make — the recipe makes 12 biscuits which you bake in the oven & then can store in the refrigerator and just reheat when you’re ready! I’ve found 2-3 mins in the airfryer is perfect for reheating, but a microwave or oven works too!! 🫶 here’s everything you need: • 1 tbsp avocado or olive oil • 1 small yellow onion, diced • 1 red bell pepper, diced • 16oz ground pork • 6 eggs, beaten • 1 cup shredded cheddar cheese (+ 1/2 cup for topping) • 1 + 1/2 cups almond flour • 1/2 cup coconut flour • 1 tsp salt • 1/2 tsp black pepper • 1/2 tsp ground sage • 2 tsp baking powder preheat oven to 400 and line a baking sheet with parchment paper. start by heating the oil in a skillet over medium heat, then adding the onion and peppers and sautéing for 5 minutes. clear the center of the pan and add in the ground pork. let cook, stirring constantly, until the pork is completely browned, about 10 minutes. set aside. whisk together the eggs in a large mixing bowl, then incorporate one cup of the cheese. add in the pork mixture and incorporate. add in the almond flour, coconut flour, salt, pepper, sage, and baking powder and use a spatula to mix until combined. use a large cookie scoop or spoon to make 12 evenly sized balls of mix and place them on the sheet pan. rub a little bit of oil in your hands and then shape them into a biscuit shape by pressing down. top each of them with shredded cheddar and place in the oven for 10-14 minutes, until slightly browned all over. remove from the oven and let cool completely before storing in an airtight container in the refrigerator for up to 4 days. enjoy!! 💕 #easyhealthyrecipes #easyhealthymeals #mealprepping #glutenfreerecipes #mealprep #mealprepideas #groceriesonabudget #healthyonabudget #breakfastmealprep #highproteinlowcarb #lowcarbrecipes #sundaymealprep #highproteinbreakfast #breakfastbiscuits
jenneatsgoood
Region: US
Tuesday 29 August 2023 18:32:57 GMT
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dearnemaree :
Can I just use regular flour?
2025-01-06 09:34:41
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Sarah Ann8606 :
Mine turned out pretty wet. Any tips?
2023-10-15 23:00:48
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MirandaSisk :
Do you think all purpose flour would work? And if so is it 1/1?
2023-09-02 19:05:52
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Malorie Nitz :
these look amazing!! what are the macros???
2023-08-29 21:57:49
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Sarah :
I know it depends on actual ingredients but any ballpark idea on calories?
2023-08-29 21:36:57
6
Barbra Stacey Kruyer 🇿🇦 :
Hi. Does it need to have two kinds of flour ?
2024-01-08 05:35:26
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Angerawrrrr 🦕 :
Making them as soon as it isn’t 485 degrees inside my house lol
2023-08-31 05:08:19
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tay :
They give me red lobster biscuit vibes and I’m here for it
2023-08-29 21:27:56
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Janelle :
My college kid loves them too. And they freeze great
2023-09-01 16:41:19
1
Lexi Dahlstrom :
I just made these with all almond flour and the chicken breakfast sausage links from Trader Joe’s - SO GOOD! Thanks for a fun new breakfast recipe
2023-09-18 16:28:36
7
Buttermilk, Biscuit, & Ellie :
Can you replace the ground pork for beef?
2023-09-02 21:51:00
1
Olivia Collins :
Is there an alternative for sausage?
2023-08-30 01:09:57
1
Bianca| Mama & Lifestyle :
These are a game changer for my gestational diabetes!!
2023-08-30 02:29:29
10
Han :
What are the macros on these?
2023-09-18 17:05:09
14
tara :
Desperately want to make these but I’m allergic to almonds and coconut 🥲 any suggestions?
2024-01-30 01:45:37
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grace kenkel :
if i don’t have coconut flour can i just do all almond, these look great
2023-09-06 23:42:03
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irisheyes1978 :
I’m sorry but I can not locate the recipe any help would be appreciated.
2023-08-30 01:02:55
1
Ricki :
Store them on the counter or in the fridge?
2023-11-29 13:39:06
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Kathy Karren :
I love when people put the recipe in the caption! 🙌🏻👏🏼🙌🏻👏🏼 Makes me want to support them even more. Giving these a try!
2023-09-01 01:32:02
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HaileyYochum :
They look like the red lobster biscuits!
2023-08-30 23:37:21
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Rebuild :
Jenn, girl. I just made these and they are AMAZING. I used 1/2 almond and 1/2 einkorn flour. Next time I’ll bake in a mini muffin tin so the size is
2023-11-30 17:11:24
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Alice ✨🐋 🌈💖 :
Looks so good! Thanks for posting the recipe!
2023-10-21 16:11:01
3
Jordan ✨ :
I made these last night for breakfast this week and OMG they are so good. You ateeee with this recipe
2023-12-11 15:17:14
3
lifeeeofliza :
Any subs for the coconut flour? 🥰
2023-08-30 02:49:54
3
Budsy Power :
this recipe is legit, just made them tonight for meal prep!!! thank you!!!
2023-09-13 01:45:53
3
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