@phoidodep.249: Áo măng tô đầu mùa cho anh em tham khảo #aomangtohanquoc #phoidonam249 #Master2023byTikTok #phoidonam #xuhuong

Phoido.249
Phoido.249
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Region: VN
Thursday 07 September 2023 09:47:45 GMT
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bangmy0305
My :
Ib
2026-05-10 11:41:34
0
kenanh.880
ken1992 :
M70 56kg size gì shop
2023-10-11 13:56:01
2
chilaanhdangmo2004
chỉ là anh đang mơ :
áo nam giá bao nhiêu vậy
2023-11-13 14:49:17
0
mun10069
mun10069 :
@Anh Bán Cháo🤩🤩🤩
2025-09-26 10:31:20
1
cogiaonails120907
Người châu á, da châu phi! :
@ThanhTâm 37@
2023-10-14 11:06:34
2
stylehan.com
Ướcđượclênxuhướng :
🥰🥰🥰
2023-12-15 07:49:45
1
phoidodep.249
Phoido.249 :
Hiện đang có voucher giảm 30k nhé anh em
2023-09-07 09:57:26
1
trungthanhreview89
trungthanhreview89 :
nhìn chất quá
2023-09-07 12:42:38
2
mrhuytran0
Mr Huy Trần :
1’75 79kg size gì shop
2023-09-09 00:56:37
2
duong_duong_tv
Dương Dương :
Hàng có sẳn ở hà nội không shop và có màu khác k
2023-10-11 13:10:35
2
loi230397
Lợi lily :
Màu khác k shop
2023-12-06 04:51:52
1
clin755
Cẩm lin :
😏
2026-01-13 19:47:43
0
shopchuyenthoitrang
Shop thoi trang Fashions :
@Đặng Phương Phủ Lý✅
2026-01-06 07:33:07
0
thu_riori
Mèo Chảnh 😻 :
có màu khác ko ak
2025-11-29 16:21:50
0
hong_tham1202_
Nie :
bn ạ
2025-08-25 16:43:16
0
phantujohnn
Phan Tư Johnn :
Ko thấy giỏ hàng
2024-11-08 03:37:06
0
toi62801sle
toi62801sle :
@ 😁
2024-01-07 09:51:22
0
phoidodep.249
Phoido.249 :
Giỏ hàng này lỗi mọi người qua link mới em cmt bên dưới xem áo nha
2023-12-23 02:29:42
0
To see more videos from user @phoidodep.249, please go to the Tikwm homepage.

Other Videos

Chicken Kebab Pasta Salad  If you’re bored of the same old pasta salads you have to try this recipe. It’s got all the flavours of a chicken kebab but in a fresh high protein pasta salad 🤤 It also keeps in the fridge for up to 4 days… which means less cooking and absolutely no need to turn the hob on again in this heat 😂☀️ Ingredients (serves 4): 500g chicken breast, diced
 2 tsp smoked paprika
 2 tsp ground cumin
 1 tsp ground coriander
 1 tsp garlic granules
 1 tsp onion granules
 1 tsp dried oregano
 ½ tsp ground turmeric
 ½ tsp ground cinnamon
 50g 0% Greek yoghurt
 ½ tbsp tomato purée
 Juice of ½ lemon
 Salt & black pepper Pasta Salad 220g dried fusilli
1 romaine lettuce, shredded
½ cucumber, diced
150g cherry tomatoes, halved
1 tsp sumac (optional but does add a lovely zing) Pickled Red Onions (or use shop bought)  1 large red onion, thinly sliced
 100ml distilled white vinegar
 100ml warm water
 Pinch of salt Garlic Sauce 250g 0% Greek yoghurt
50g lighter mayonnaise
2 tsp chopped garlic
1 tsp dried parsley
Salt to taste  Black pepper to taste 
1-2 tbsp warm water, to loosen Chilli Sauce 30g sriracha ✨ Mix together all of the chicken & marinade ingredients. Leave as long as you can.  ✨ Pickle the red onion by combining the vinegar, warm water and salt. Add the onion and set to one side.  ✨ Cook the pasta until al dente leave to cool.  ✨ Mix together all of the garlic sauce ingredients, adding a splash of warm water if needed to loosen. ✨ Air fry the chicken at 200°C for 10-12 minutes until lightly charred and cooked through. ✨ Toss the pasta with 2/3 of the garlic sauce, then fold through the cucumber, tomatoes, and most of the pickled onions. ✨ Divide the shredded lettuce between bowls and spoon over the pasta. ✨ Top with the chicken, drizzle with the remaining garlic sauce and chilli sauce, then finish with the remaining pickled onions & sumac.  Calories per portion: 449 | Protein: 43.8g | Fat: 6.4g | Carbs: 51.7g • • ___ #highproteinrecipe #pastasalad #summerrecipes #EasyRecipes #healthyrecipes
Chicken Kebab Pasta Salad If you’re bored of the same old pasta salads you have to try this recipe. It’s got all the flavours of a chicken kebab but in a fresh high protein pasta salad 🤤 It also keeps in the fridge for up to 4 days… which means less cooking and absolutely no need to turn the hob on again in this heat 😂☀️ Ingredients (serves 4): 500g chicken breast, diced
 2 tsp smoked paprika
 2 tsp ground cumin
 1 tsp ground coriander
 1 tsp garlic granules
 1 tsp onion granules
 1 tsp dried oregano
 ½ tsp ground turmeric
 ½ tsp ground cinnamon
 50g 0% Greek yoghurt
 ½ tbsp tomato purée
 Juice of ½ lemon
 Salt & black pepper Pasta Salad 220g dried fusilli
1 romaine lettuce, shredded
½ cucumber, diced
150g cherry tomatoes, halved
1 tsp sumac (optional but does add a lovely zing) Pickled Red Onions (or use shop bought) 1 large red onion, thinly sliced
 100ml distilled white vinegar
 100ml warm water
 Pinch of salt Garlic Sauce 250g 0% Greek yoghurt
50g lighter mayonnaise
2 tsp chopped garlic
1 tsp dried parsley
Salt to taste  Black pepper to taste 
1-2 tbsp warm water, to loosen Chilli Sauce 30g sriracha ✨ Mix together all of the chicken & marinade ingredients. Leave as long as you can. ✨ Pickle the red onion by combining the vinegar, warm water and salt. Add the onion and set to one side. ✨ Cook the pasta until al dente leave to cool. ✨ Mix together all of the garlic sauce ingredients, adding a splash of warm water if needed to loosen. ✨ Air fry the chicken at 200°C for 10-12 minutes until lightly charred and cooked through. ✨ Toss the pasta with 2/3 of the garlic sauce, then fold through the cucumber, tomatoes, and most of the pickled onions. ✨ Divide the shredded lettuce between bowls and spoon over the pasta. ✨ Top with the chicken, drizzle with the remaining garlic sauce and chilli sauce, then finish with the remaining pickled onions & sumac. Calories per portion: 449 | Protein: 43.8g | Fat: 6.4g | Carbs: 51.7g • • ___ #highproteinrecipe #pastasalad #summerrecipes #EasyRecipes #healthyrecipes

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