Have you tried #srilankan #prawnfriedrice before? I love love love prawn fried rice. Its super easy to make an super delicious. Ingredients • 300g cooked Basmati rice • 2 carrots, julienned • 1 leek, thinly sliced • 300g prawns, with shells on • 2 large eggs • 4 tbsp soy sauce • 2 tbsp oyster sauce • 1 chicken stock cube • Salt and freshly ground black pepper, to taste • 6 cloves of garlic, minced • 1 piece of ginger, grated • 2 tbsp Lao Gan Ma chilli oil • 2 tbsp olive oil Method Unlock the secret to a sensational Sri Lankan prawn fried rice by following the step-by-step guide in the accompanying video. Immerse yourself in the aromatic journey of combining fragrant Basmati rice with a medley of vibrant vegetables, succulent prawns, and an exciting blend of spices and sauces. Every bite promises a burst of flavor that transports you straight to the heart of Sri Lanka. Follow the video closely, and soon you’ll be enjoying a “bloody good” plate of authentic Sri Lankan prawn fried rice right in your own kitchen. Let’s get cooking! #srilankan_tik_tok🇱🇰 #srilankanfoodblogger #dutchtiktok #dutchfoodie #friedrice #srilankanfood #srilankan_tik_tok #srilankantiktok - @curryoclock