@ketorecipes: Unreal mediterranean salmon. You gotta do it. Full recipe below. I also have an ebook on my profile with more easy recipes . This is one of the best, easiest, and most flavorful ways to do salmon. The flavor and texture combination was just incredible! . We’re going to top the salmon twice for maximum flavor - once before the oven, and once right before serving. . Here is how I made it: . 1.First, lets preheat the oven at 400F. Grab a 1lb salmon filet (or larger, just make sure you increase the recipe) and put it on a baking dish or on a piece of parchment paper on a baking sheet while you do the rest of the steps. . 2.For the salmon topping, I mixed together 6 thinly sliced garlic cloves, 2 tbsp of chopped capers, the zest of a large lemon, the juice of half a lemon, 2 tbsp olive oil, a couple pinches of salt, pepper, 1 tbsp sweet paprika, and 1/2 to 1 tsp of Calabrian chili flakes for a burst of heat and flavor. Mix well, then cover the salmon evenly. . 3.Put the salmon in the oven at 400F for about 17-18 minutes. This depends on the thickness of your salmon, so if you are using a thicker or larger piece, it may take a couple more minutes. . 4.For added flavor and presentation, we’re going to top the salmon again. Grab a handful of fresh flat parsley and roughly chop and add to a bowl. Add 1/3 cup of toasted, cooled and chopped walnuts, just a touch of lemon juice and olive oil, a quick pinch of salt, and some more chili flakes. Mix well. . 5.Remove the salmon from the oven, top it with as much of the second mixture as you’d like, and serve! . 6.You can have this as is, with roasted veggies or salad, quinoa, rice, and if you’re lowcarb/keto, you can use my kaizen lowcarb rice too! . ENJOY . . . . . . #lowcarb #lowcarbrecipes #keto #ketorecipes #mediterraneanfood #healthyrecipes #salmon #salmonrecipe

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Sunday 10 September 2023 19:25:19 GMT