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@rebuilding00: Rice harvest in rural Japan #agriculture #agriculturetiktok #economy

rebuilding00
rebuilding00
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Region: VN
Tuesday 12 September 2023 16:15:00 GMT
121859
2010
50
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Comments

jealouslemon
jealouslemon :
How do they grow them to be so big
2026-06-29 13:05:42
0
arief.samudra2
Arief Samudra :
mateh lampu ekerjeennah
2025-10-27 04:42:16
2
oliverjasonalegri
EC Prime Movers :
How much for this kind of harvester?
2025-08-28 09:57:34
1
topik1407
Topik :
good
2025-04-28 12:24:32
0
nelsonsajol455
nelsonsajol455 :
Nice one harvesting rice
2024-01-04 06:07:03
0
mr.bang.bang5
Mr Bang Bang :
Amazing 🥰🥰🥰
2024-05-06 13:25:53
0
saefulanwar0793
saeful anwar :
njir secepat itu padahal ada lumpur
2025-09-04 16:26:37
2
qs6218
QS :
这水稻怎么绿色的时候就给收割了？
2025-06-16 11:45:59
0
anchalee1562
น้องฟาร์มเฟรช :
สุดยอด
2025-07-23 14:49:08
0
budaktobiaq3
mat bree :
👍
2026-03-30 15:24:42
0
dani82489
Tik/Tok :
@jalan_amran_sulaiman
2026-02-21 22:31:05
0
kreator.jdjdh
...... :
😁
2026-01-03 09:33:11
0
emi.microgarden.bandung
Microgarden Bandung :
🥰💚💚💚
2025-12-26 06:17:04
0
user9255319586588
Нур ! :
💗
2025-12-07 13:44:13
0
busikiwo225
Pio ireng😎😎🤟 :
🥰
2025-11-26 07:04:40
0
seuojins0
Lexi lore. :
🥰
2025-11-06 13:27:56
0
mkhareull
Khaerul :
😁
2025-10-28 09:57:45
0
plecitplat_k
debokgedang :
🥰
2025-10-26 12:35:51
0
plecitplat_k
debokgedang :
😂
2025-10-26 12:35:49
0
rizqiani.mahbubah
rizqiani mahbubah24 :
🥰
2025-10-25 15:14:19
0
ferri776
𝕱𝖊𝖗𝖗𝖎 𝕬𝖌𝖚𝖘𝖙𝖆 :
😄
2025-10-25 14:18:41
0
mohamedhafsaoui313
med :
🥰
2025-10-24 17:38:22
0
gedewidiegedewidi1
gede bobabbb :
😅
2025-10-18 22:32:11
0
edisusyanto.jawara
Ediss :
👍
2025-10-04 13:40:09
0
r.o.l.a.n2727
RANZz :
😁😁😁
2024-10-21 03:39:58
0
To see more videos from user @rebuilding00, please go to the Tikwm homepage.

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A flavorful South Indian meal featuring tangy lemon sevai, creamy coconut chutney, and spicy roasted potatoes. Ingredients: - 200g rice sevai (rice noodles) - 2 lemons (juice) - 1 tsp turmeric powder - 1 tsp mustard seeds - 2 dried red chilies - 10-12 curry leaves - 2 tbsp oil - Salt to taste - For Coconut Chutney: - 1 cup grated coconut - 1/2 cup roasted chana dal (gram) - 2 green chilies - 1 small piece of ginger - Salt to taste - Water as needed - For Spicy Potato Roast: - 2 medium potatoes, diced - 2 tbsp oil - 1 tsp mustard seeds - 1 tsp cumin seeds - 1/2 tsp turmeric powder - 1 tsp red chili powder - Salt to taste - Curry leaves Instructions: 1. Prepare the lemon sevai: Cook the rice sevai in boiling water for 2-3 minutes until soft. Drain and set aside. 2. In a pan, heat 1 tbsp oil. Add mustard seeds, dried red chilies, curry leaves, and turmeric powder. Sauté for a minute. 3. Add cooked sevai and salt, mix well. Turn off heat and add lemon juice. Mix thoroughly and set aside. 4. Make coconut chutney: In a blender, combine grated coconut, roasted chana dal, green chilies, ginger, salt, and a little water. Blend into a smooth chutney. 5. Prepare spicy potato roast: Heat 2 tbsp oil in a pan. Add mustard seeds and cumin seeds; when they splutter, add diced potatoes. 6. Add turmeric, red chili powder, salt, and curry leaves. Cover and cook on medium heat until potatoes are crispy and cooked through. 7. Serve the lemon sevai with coconut chutney and spicy potato roast on the side. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A flavorful South Indian meal featuring tangy lemon sevai, creamy coconut chutney, and spicy roasted potatoes. Ingredients: - 200g rice sevai (rice noodles) - 2 lemons (juice) - 1 tsp turmeric powder - 1 tsp mustard seeds - 2 dried red chilies - 10-12 curry leaves - 2 tbsp oil - Salt to taste - For Coconut Chutney: - 1 cup grated coconut - 1/2 cup roasted chana dal (gram) - 2 green chilies - 1 small piece of ginger - Salt to taste - Water as needed - For Spicy Potato Roast: - 2 medium potatoes, diced - 2 tbsp oil - 1 tsp mustard seeds - 1 tsp cumin seeds - 1/2 tsp turmeric powder - 1 tsp red chili powder - Salt to taste - Curry leaves Instructions: 1. Prepare the lemon sevai: Cook the rice sevai in boiling water for 2-3 minutes until soft. Drain and set aside. 2. In a pan, heat 1 tbsp oil. Add mustard seeds, dried red chilies, curry leaves, and turmeric powder. Sauté for a minute. 3. Add cooked sevai and salt, mix well. Turn off heat and add lemon juice. Mix thoroughly and set aside. 4. Make coconut chutney: In a blender, combine grated coconut, roasted chana dal, green chilies, ginger, salt, and a little water. Blend into a smooth chutney. 5. Prepare spicy potato roast: Heat 2 tbsp oil in a pan. Add mustard seeds and cumin seeds; when they splutter, add diced potatoes. 6. Add turmeric, red chili powder, salt, and curry leaves. Cover and cook on medium heat until potatoes are crispy and cooked through. 7. Serve the lemon sevai with coconut chutney and spicy potato roast on the side. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
#اسعد_الله_جميع_اوقاتكم🌹🌹 #الاميره_ريم_بنت_الوليد #اكسبلور #fyp
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