@foodwithbearhands: Lumpia Shrimp Poppers 🧨 Only 4 Ingredients! Recipe Below ⤵️⤵️⤵️ Looking for your next game day snack! Try these you won’t disappointed!!! 🤯 Clean and divine 16/20 shrimp Score shrimp with a knife Season Shrimp with your favorite rub Cut Jalapeños into Boats Insert Shrimp in Jalapeño Top with Cream Cheese Wrap in Lumpia Wrapper Use water to seal the edges Fry at 350 degrees for 8-10 minutes until golden brown Top with Sweet Chili Sauce Pro tips: 1. Keep Lumpia Wrappers in the freezer and pull out 30 minutes before wrapping. This will make it easy to apply. 2. Start the Jalapeño at the end of the Lumpia wrapper and then roll. This will cover the entire Jalapeño twice. If you pay attention to my intro I wrapped in the center which made the Jalapeño show more since it was only covered once. You can use Egg roll wrappers which is easier to find at your local grocery stores but Lumpia Wrappers is where it’s at texture wise! I found these at my local Asian Market for 1.99 for 25 sheets! #shrimp #shrimprecipe #viralfood