@seemagetsbaked: Combining my two favourite things, Japanese curry and frozen @itsu gyoza. Im using the vegetable fusion gyoza ones today! Serves 2: recipe: 16 itsu vegetable fusion gyoza 2 onions 1/2 tsp chilli flakes 1 tbsp mirin 2 Japanese curry blocks 400ml dashi (or veg stock) 2 tbsp soy sauce To serve 1 tbsp chilli oil 2 spring onions, finely sliced Thinly slice the onions and add to a pan with 1-2 tbsp oil. add the chilli flakes and a big pinch of salt, cook until translucent. Add in the mirin and dashi and bring to a bubble. Crumble in the curry blocks (I used a tea strainer to prevent clumps forming!) and mix well. Add in the frozen gyoza and cover with a lid. Allow to cook for 5 mins and then top with chilli oil and spring onions. #ad #frozendumplings #quickdinner #dumplings #currieddumplings

Seema Pankhania

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Region: DE

Friday 22 September 2023 15:39:20 GMT