@livingwithalittleextra: You are going to want to save this one 🤍 This fermented honey garlic is the perfect thing to make to boost your immune system! Both honey and garlic have strong medicinal benefits, When combined, the two provide anti-bacterial, anti-viral, and immune-boosting properties, so you’ll want to have this delicious home remedy on hand for cold and flu season. The honey garlic will ferment for about a month, but you can eat it at any time during the process. Some people also ferment by covering the jar loosely with a lid to let the gasses escape. They’ll put it in a dark place for the fermentation process. What you’ll need 1 CUP GARLIC 1 CUP HONEY PINT MASON JAR #holistichealth #holistichealing #foodtiktok #healthy

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Monday 25 September 2023 03:00:36 GMT