This roasted red pepper chicken pasta was 👩🏼‍🍳💋 to make 3 portions (I always make extra for the freezer stock) you will need: 2 red peppers 1 orange pepper 300g cherry tomatoes 2 tbsp italian herbs 1 red onion 3 garlic cloves Olive oil 6 chicken thighs deboned & skinned 2 tsp smoked paprika 1 tsp basil 1 tsp garlic granules 200g pasta 1 @knorruk chicken stock pot 50g grated parmesan cheese 2 tbsp tomato puree 100ml single cream Salt & pepper Cut each pepper & the onion in to around 8 pieces then place on a baking tray with the tomatoes & garlic. Drizzle a good amount of oil over it then season with the italian herbs and plenty of salt & pepper. Cook in the middle of the oven for 30 mins at 140 Coat the chicken thighs in a drizzle of oil, smoked paprika, garlic granules & basil then fry off in a pan until browned & crispy. Place the pasta on to boil then add the peppers, tomatoes & onion in to a blender along with the tomato puree, stock pot & a splash of water Once the chicken is cooked remove from the pan & then add the sauce from the blender to the same pan Once the pasta is cooked add a ladle of the pasta water to the sauce then drain the pasta Leave to simmer for 5 mins then add the parmesan cheese & cream Slice up the chicken and also add to the sauce Leave to simmer for another 5 mins then add to pasta & stir through until it is all coated Serve with garlic bread & top with some more parmesan & fresh basil (optional) •••• •••• •••• #manchesterfoodblogger #mealinspo #quickrecipes #midweekmeals #familymeals #recipereels #foodreel #foodreels #foodrecipes #foodrecipe #dinnerinspiration #dinneridea #dinnerinspo #budgetmeals #mealplans #chickenrecipe #dinnertonight #dinnerrecipes #pastapasta #pastalovers #pastarecipe #creamypasta #pastabake #pastaaddict #pastaporn #pastalove #chickenthighs #redpepper #penne #pennepasta - @nikittalouise1