シェフヒロ🍣chefhiro
Region: JP
Sunday 01 October 2023 09:08:30 GMT
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adomakobright51 :
This man is always eating his food. He must invite someone.
2023-10-01 09:20:07
410
Kikki👺🩸 :
can I have some
2023-10-01 09:25:28
92
Mamma-Jones :
What the hell kind of lime was that?
2023-10-01 12:39:29
0
用户98606582450 :
Radiation?
2023-10-01 23:09:20
0
Andak Ahmad :
where can i get that kind of knife chef
2023-10-01 12:19:03
0
Faze_Ranch88 :
What restaurant
2023-10-01 19:26:57
2
Jonny :
In USA we’re told not to eat the skin because of mercury. Is this false?
2023-11-14 07:23:52
3
Folorunso Tobi🇳🇬✝️ :
That'd be $800 Cash or Cheque?
2023-10-01 12:41:16
0
Howler Photo :
can be done with Salmon skin?
2023-10-02 04:27:50
4
Eggz :
was that Daikon that you grated?
2023-10-01 22:09:56
2
Theo James :
thank goodness you didn't eat that raw
2023-10-01 13:35:58
3
Otek320 :
Put all the added ingredients on a shoe… still tastes great
2023-10-02 04:14:16
3
Seri meilany :
I’ve always wondering what you do with tuna skin bcs never seen anyone cook that before unlike slamon skin, and know i know thanks 👍🏻🥺
2023-10-01 09:33:02
9
Pablo Espinosa hanse :
Food of food 😂
2023-10-04 03:59:30
3
DJ :
when I get a chance to go to Japan I'm coming for some sushi ❤️
2023-10-01 22:13:22
2
Clever Hans :
I didn't even know you could eat tuna skin, and now I want it more than anything
2023-10-01 13:20:50
3
FJD Online Shop :
🥰🥰🥰🥰
2023-10-03 11:19:12
1
🇯🇲xbrown_manx🇯🇲 :
looks like snack
2023-10-02 21:04:22
2
7734Spawn :
I love salmon skin hand rolls with natto.
2023-10-01 13:27:56
2
paper ring :
always authentic🥰
2023-10-01 15:26:53
2
Cad :
Would really like to see a collab with you and guga
2023-10-01 13:02:50
2
moshemiron105 :
I don't know why, but this food you make is keeping to amaze me every time...
2023-10-02 16:00:44
2
jcmacosta :
Wasabi cheff.... much Wasabi please 👍😏
2023-11-22 02:18:49
2
Human Floppa :
yes
2023-10-01 13:34:01
2
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