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@relxla2: شفيكم مو متوتره ههههههههههههههههههه

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Region: SA
Tuesday 10 October 2023 19:06:14 GMT
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Comments

llipy8
🐆 :
الكاشخ كمل يسلم ولا همه
2023-10-11 09:48:50
1728
_m.r55i
. :
هههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههـهههههههههههههههههههههههههههههههههههههههههههههههههههـً{^-^
2024-08-16 14:51:32
1
lamine_yamal20265
Emilya 🎀 :
اللي مو مهتم انا 😭
2023-11-18 17:39:58
1
ooppopppo
ً :
امي❤️
2023-11-08 15:28:02
1
q.555i
❣️ :
اللي ضحك يمثلي 😭😭😭😭
2023-10-11 02:27:52
1053
111.mc
M :
الطيحة😭😭😭🤣🤣🤣
2023-10-20 22:39:28
1
i2dj.7
لَ :
شروق 😢😢❤️❤️❤️
2023-10-18 11:06:19
1
.906_511
Kavak 🇹🇷 . . :
ويعيده ويعيده🔥
2023-10-16 15:17:42
1
um_fahad.22
Princess :
تههههههههههه
2023-10-15 19:31:07
1
worootadhxo
جوزاء :
🤣ايي وعلي
2023-10-15 13:06:18
1
user826690742595
حنين🎤 :
صار لي نفس الشيء في البقاله شوي وابكي
2023-10-21 23:00:22
1
i.ziizx
Zin :
فوبيا المصورين😭😭
2023-10-15 20:00:32
1
umlateen
Um Lateen :
صارت للأسف 😭💔
2023-10-18 15:27:38
1
.r3yd
☪︎ :
انا الي يضحك هههههههههههههههههههههههههههههههههههه
2023-10-11 20:15:53
2
meima.26
M👑 :
والمقصود ولا ألتفت حتى
2023-10-11 21:48:09
2
poiuu653
💙 :
متتتتتتت😂
2023-10-18 16:24:57
0
wattiero
. :
ههههههههههه
2023-10-12 14:32:13
0
uxzr3
𝑩𝒂𝒅𝒓 𝑨𝒍𝑯𝒂𝒓𝒕𝒉𝒊 :
هههههههههههههههههههههههههههههههههههههههههههههههههههههههههه
2023-10-18 04:29:48
0
nouff1120
nouff1120 :
فكي الحفظ
2023-11-25 19:00:57
0
kromf3
. :
اخخخخخ جاني ضحككككككككك
2023-11-15 18:35:46
0
gdhjo1
™⁹⁷ :
الله لايحطين في ذا الموقف😭💔.
2023-10-18 12:28:03
0
iic_ii0
iic_ii0 :
ههههههههههههههههههههههههههه ماقدر يامشبب ماقدر
2023-10-29 19:09:00
0
alhef.s
alhef.s :
المشكله انه راح يكمل سلام ولا فرقت معه الي طاح😂😂😂
2023-10-18 17:22:03
0
imarlin1
MARLiN :
هههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههه
2023-10-12 17:38:57
0
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Extra Gooey Cinnamon Rolls (Bakery-Style & No-Knead) Dough * 1 tsp yeast * 2 tbsp sugar * 343 g milk (about 1½ cups) * 480 g flour (about 4 cups + 2 tbsp) * 1 tsp salt * 60 g softened butter (about 4 tbsp) Filling * 140 g softened butter (10 tbsp) * 140 g brown sugar (about ⅔ cup) * 3½ tbsp ground cinnamon Butter Vanilla Frosting * 85 g softened butter (6 tbsp) * 180 g powdered sugar (about 1½ cups) * 1 tbsp vanilla extract Instructions 1. In a bowl, mix the yeast, sugar, and milk. Add the flour and mix until combined. Add the salt and softened butter, then stretch and fold (or coil fold) until the butter is fully incorporated. 2. Cover and let the dough rise for about 2 hours, or until doubled in size. 3. Roll the dough into a large rectangle. Spread the softened butter evenly over the dough, then sprinkle with the brown sugar and cinnamon. 4. Cut the dough into 6 long strips, then roll each strip into a cinnamon roll. 5. Sprinkle a little of the cinnamon sugar mixture into the bottom of the pan, then place the rolls on top. 6. Cover and let them rest for 15 minutes. 7. Mix a little milk with 1 tbsp melted butter, then spoon about 2 tbsp of the mixture over each cinnamon roll. 8. Bake at 350°F (175°C) for 25–30 minutes, or until golden brown. 9. As soon as they come out of the oven, cover them with a clean kitchen towel until warm. Then spread the frosting on top. That’s the key to extra-soft cinnamon rolls. #cinnamonrolls #cinnamonroll #baking #bread #breadtok
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